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	Texas Style Pinto Beans by Sergio Hernandez Slightly spicy cumin, cilantro and jalapenos lend a Southwestern Tex/Mex flair to tender pinto beans in this recipe. I've added a ham hock and/or bacon for added flavor. Goes well with the spanish rice recipe I've posted.	4 votes 2 reviews 3 comments 20211 views
	multi bean casserole by Sandy DeRoma This is a delicious hot bean casserole and great for picnics or family gatherings. It can be easily adjusted for a vegetarian version.	1 vote 3627 views