Pinoy Okoy by John Spottiswood

Squid with Oyster Sauce by ShaleeDP

I learned this recipe from a local resto that my friends and I usually hang out every now and then.

Mouth Watering Bacon Wrapped Meatloaf by Angela LeMoine

Onto the meatloaf. Meatloaf is one of those dishes that comes together really easily, is super versatile and just down right comforting! I love playing with different flavors when it comes to meatloaf, one my my favorite versions is BBQ Meatloaf... coming soon ;-) Can I just say that myself, the hubs and my mother all agreed that…

Extra Crispy Baked French Fries by jason kim

We experimented with things overdue (but still edible of course) in our pantry when deciding what to give the kids for their afternoon snack. Upon finding a large bag of potatoes and panko bread crumbs, we thought something in the form of french fries would work with this combination. We usually use the bread crumbs when making…

Champorado by ShaleeDP

A pinoy chocolate porridge. Every filipino kid was able to taste and enjoy this while growing up. I know, because I did.

Easiest Pie Crust Ever Made (from the 1940's from scratch) by ChaCha Can Cook

This recipe makes a great pie crust recipe and pre-dates "Ready Made" crust products. Enjoy!!

Brown Sugar Crumb Topping Blueberry Muffins!!! by Catherine Pappas

These muffins are just the best! You will be glad you have one for your coffee or tea. With Love, Catherine xo

Easy Cream Cheese Dip by ShaleeDP

This is another dip that my friends and I use for chicken. I like it spicy :)

Beef Taco Soup by ShaleeDP

I got this soup recipe in one of my food newsletter membeship. It is good to share with friends on a sunny afternoon weekend.

Crab Dip with Bacon and Fontina Cheese by Chef Chuck

Decadent and delicious!

Chinese Moon Cake by Weining Wang

In Asian countries, most people believe that Spring Festival is the well-deserved king of festivals. Others, though, would give the title to Mid-Autumn Day, a festival that invariably makes Asians abroad miss their motherland. Mid-Autumn Day, which has been with Asians for centuries, became symbolic of people returning to their…

Bacon Wrapped Italian Sausage Stuffed Jalapeno Poppers by Shea Goldstein

New Favorite Chicken and Herb Stuffing Casserole by myra byanka

Found several variations of this on the net, so don't know whom to credit.

Fried Green Tomatoes with Goat Cheese Basil Dipping Sauce by Julie M.

CARROT RAISIN BREAD by hungrynez

a big big yes to a very easy CARROT RAISIN BREAD that surely everybody will love! for more recipes visit http://www.hungrynez.com/