All recipes » Appetizers & snacks » 600 or more calories
Extra Crispy Baked French Fries by jason kimWe experimented with things overdue (but still edible of course) in our pantry when deciding what to give the kids for their afternoon snack. Upon finding a large bag of potatoes and panko bread crumbs, we thought something in the form of french fries would work with this combination. We usually use the bread crumbs when making… |
1 vote
9247 views
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Easiest Pie Crust Ever Made (from the 1940's from scratch) by ChaCha Can CookThis recipe makes a great pie crust recipe and pre-dates "Ready Made" crust products. Enjoy!! |
3 votes
5719 views
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New Favorite Chicken and Herb Stuffing Casserole by myra byankaFound several variations of this on the net, so don't know whom to credit. |
1 vote
3356 views
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Wheat and Barley Bran flour Biscuits by CoralI love baking but I hate to use very fine white flour. So, this time I have made biscuits from wheat flour and Barley Bran. These are perfect tea-time or evening snacks. These are also all time favorite of my daughter. As I used whole wheat flour and barley bran flour with home made butter, I don't suffer from any guilt when she eats… |
1 vote
3831 views
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Candy Bar Fudge by Jodi Taylor & Patricia PetersonOne of the best candy fudge I've had!! I made this 3 times before Christmas!! |
1 vote
3514 views
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Snickerdoodles by Chef ChuckCookies with plenty of cinnamon and sugar! |
1 vote
3349 views
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Hot Ranch Cheese Dip with Bacon and Olives by myra byankaMade this for a tv sports event. It was a big hit. Serve with tortilla chips, pita chips, or any savory crackers. Easily doubles. |
1 vote
4878 views
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SPAGHETTI WITH VEGGIES by MARIA LOURDES V. LIPARDO-AYUBSubscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. Most of the kids like pasta but they don't appreciate that much vegetables. I made this recipe and it's a success. Children and adults from all walks of life love this dish. It's so simple, economical,… |
1 vote
4579 views
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Bacon Cheddar Soup by Chef ChuckPerfect for those cold days. |
1 vote
3423 views
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Stroopwafels-Dutch Cookies by Sucre SpiceStroopwafels or syrup waffle are very thin and crispy with caramel cinnamon filling.These are mostly eaten with morning coffee or tea.The cookie is kept on top of the coffee cup and the hot steam softens the filling and it oozes out!!! |
1 vote
2442 views
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Italian Lemon Butter Chicken by Parsley SageTart and tangy lemon butter sauce with champagne over chicken, mushrooms, bacon and pasta |
1 vote
2435 views
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Truffled Rice by Michele GlauserI had this rice one night at this great bistro , the flavors are unbelievable! Surprisingly the chef shared this recipe with me! It goes great with Chicken and Fish dishes. Truffle oil is very strong so remember you only have to use a little. |
1 vote
3194 views
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Key Lime Pie: by Princess Kahaniit is so good to eat |
1 vote
1733 views
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Chicken Meatballs with Mustard-Mayo Sauce by John GoinsChicken is the most popular meat in the United States. Why not chicken as a meatball? These won’t be dried since they’re fried. The recipe calls for an easy mayo-mustard sauce. But these would be delicious in a marinara, barbecue or teriyaki sauce as well. |
1 vote
308 views
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Hank's Chilli Fudge by Henry MolineThis can be a appetizer or just a plain snack during gamedays. It's real simple and tastes great. |
1 vote
2040 views
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