Fruit Salsa by "Cheffie Cooks"

Refreshing Fruit Salsa, great palate cleanser!

Trail Mix by Jacqueline

Yummy trail mix for anytime

Blueberry Toast Cereal Snack Mix by peace

Recipe found at pillsbury.com

Sauteed Liver with Garlic Stems by Robert-Gilles Martineau

For all the recipes I publish to help my vegan and vegetarian friends, I need my meat! The difference is that I tried to balance my diet as much as I can. Mind you, if one keeps to good ingredients, it is quite easy. Here is a simple recipe, both Japanese and Chinese in cocept, which has the merits to be bvery healthy, calorie-low…

Creamy Cucumber Dill Dip by "Cheffie Cooks"

Outstanding flavors for any veggies and crackers, chips. Serve at your next party or family get together.

Bobo's Banana Crackers by Donna Mitchell Carroll

When Bobo the monkey comes home after a hard day of work entertaining children at the zoo, he wants to plop down on his palm leaf couch with a bowl full of his homemade banana crackers. This is his favorite of the baked banana chip recipes that he's tried. He knows you'll love it too!

Con Queso Bites by Mama_B

A great appetizer or even a quick breakfast on the go.

Cucumber~Dill~Guacamole Dip by "Cheffie Cooks"

Love this Dip with light tortilla chips! Great for Game Day or anytime!

Gluten Free Chocolate Peanut Butter Granola Bars by Monocot

Chocolate with a light hint of peanut and a hit of Orange. Full of Fiber and goodness. They don't taste like any kind of granola bar i've made before. I used Rogers Porridge Oats- Ancient grains that had Spelt flakes, flaxseed and millet. if You want to add other things like flax. Decrease your oats. and add enough to still…

Veggie Platter with Pea Hummus Dip by "Cheffie Cooks"

Surprising-yes it is absolutely flavorful hummus with fresh cut veggies, corn chips.

Toasted Coconut Cheese Ball by "Cheffie Cooks"

Delicious anytime of the year, at any get together.

Vanilla~Crunchy Peanut Butter Dip by "Cheffie Cooks"

Great flavors for dipping apple wedges, pretzels, celery sticks and more...

recipe bananas snack by GARY ESTESS

I back have you tried bananas frozen in slices, we have them in the morning are at a snack and athe night.

house cured salmon by Chef De Maio

this is a great way to use also " fish' ( you can use almost any fish you like ) on your salad, with avocados red onions, and why not, make your own bagels... my son love it filled with dill goat cheese, or just like it is, red onions, lemon olive oil dressing

Tropical Crunch Snack Mix by Brett Ede