All recipes » Appetizers & snacks » Vegetarian

	Harira: A Delicately-Spiced Moroccan Soup by Vicki S Challancin My Flavors of the Sun is both a cooking school (in Mexico!) and a tour service. I learned to make this delightful vegetarian version of the classic Moroccan soup, Harira, on one of my many trips/tours to Morocco. More recipes can be found on my blog: Flavorsofthesun.blogspot.com Thanks--I love your site!	1 vote 3248 views
	SPAGHETTI WITH VEGGIES by MARIA LOURDES V. LIPARDO-AYUB Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. Most of the kids like pasta but they don't appreciate that much vegetables. I made this recipe and it's a success. Children and adults from all walks of life love this dish. It's so simple, economical,…	1 vote 1 review 1 comment 4579 views
	Warm Spiced Lentils by Terri Maikkula This is a great, heart healthy recipe that is great served over brown rice and accompanied by a salad or a coleslaw.	1 vote 1973 views
	potato n cheddar cheese croquette by sunil k.nayar with mash potato and cheddar cheese this snacks will do wonders.	1 vote 3079 views
	Oats And Raisin Cookies by Navaneetham Krishnan Crunchy with natural sweetness of honey and raisins.	1 vote 2 comments 4128 views
	Roasted Butternut Squash Dip by CM215 This is a tasty Thanksgiving dip that your guest can enjoy until the meal is served. Make it up to 3 days ahead and stir in parsley at serving time. Simple yet delicious!	39 votes 7 reviews 9810 views
	Chocolate - Cashew & Raisins by HemaSrini Right from my childhood days I love to eat chocolates. Same goes with my elder son, Aditya. On Friday, I browsed thro’ the net and found chocolate recipe by Nikko Kitchen in youtube. I was surprised to see that it was that easy to make chocolate. There is a saying which goes like this “Till we learn things are very difficult, once you…	1 vote 2655 views
	Garlic Butter Breadsticks by Culinary Envy These irresistible and simple Garlic Butter Breadsticks are so light, airy, and crispy, you’ll make them over and over again!	1 vote 1400 views
	Con Queso Bites by Mama_B A great appetizer or even a quick breakfast on the go.	1 vote 3108 views
	Fried zucchini with mayo-dill sauce and tomato by Helenscooking This is a traditional recipe in my family, as well as in pretty much any Ukrainian family fried zucchini with tomato and mayo-dill sauce. It’s resembles a lot the eggplant recipe, but, zucchini, as a base component gives it a different twist.	1 vote 1594 views
	STUFFED MUSHROOMS IN MICROWAVE-INDIAN STYLE by Renu Guru This can be served on its own or with bread and soup which can make a very fine meal in itself.It is also very healthy and quite filling too.You can alter the spice to suit your taste.	1 vote 2259 views
	Sweet and Spicy Pumpkin Seeds by Culinary Envy Sweet and Spicy Pumpkin Seeds are butter roasted with 7 spices that will keep your friends guessing! These snappy little seeds are very addicting!	1 vote 1589 views
	Vegetarian or Vegan Sausage Bread by Doctor Jo Vegetarian or vegan sausage bread is a braided loaf of homemade bread that is over-stuffed with Vegan sausage and cheese. So good that even a meat-lover won’t be able to tell it’s Vegan or Vegetarian. Serve it with homemade marinara sauce as a dipper.	1 vote 442 views
	French onion soup. by Lucy Fitzpatrick wok, large stockpot, or Dutch oven with lid wooden spoon oven-proof bowls (optional)	1 vote 2 comments 2673 views
	BASIL WALNUT PESTO RECIPE UPDATED by Lillie Ann Passwaiter ORGANIC WALNUTS ARE NOW STANDING IN FOR PECANS AND FOR THE TRADITIONAL PINE NUTS IN THIS VARIATION OF PESTO!	1 vote 864 views

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