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All recipes » Appetizers & snacks » Vegan » Ramadan
Egyptian Tirmis by Buttered UpEgyptian Tirmis, or Lupini Beans. Popular as a bar snack and great with drinks. |
1 vote
12433 views
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Lotus Root Chips by Lydia TehEasy to make at home for entertaining. |
1 vote
4017 views
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"Cheezy" Kale Chips & Mojitos by Kiki Thompson
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2 votes
5749 views
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Roasted Pepper Hummus by Pallavi GuptaI used raw chickpeas for this recipe (soaked overnight and cooked in a pressure cooker) but you can use the canned variety as well. |
1 vote
3082 views
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Savory Hummus by Kiki ThompsonThis is a traditional greek dip used with falafel sandwiches, gyros, etc. I also use it in my wraps or as a veggie dip. |
1 vote
4095 views
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