All recipes » Appetizers & snacks » Dairy free » 200 or fewer calories
Pumpkin Cranberry Nut Granola by Salad FoodieNeed a last-minute food gift or host gift idea? This makes, bakes, cools and can be bagged within an hour! Use as a topping on yogurt, ice cream, plain cereal, or as an out-of-hand snack while waiting for the holiday festivities to begin! |
1 vote
5129 views
|
|
Perfect Bread and Butter Pickles by Farrell May PodgorsekNot too sweet and not too sour, these old-fashioned pickles are crisp and crunchy. " Better than Grandma's" is the comment I most often hear. They are great for snacking on and perfect on a hamburger or hot dog. Refrigerator pickles are quick to make and will last in the refrigerator for at least 3 weeks. I use a mandolin style slicer… |
1 vote
3802 views
|
|
Basic Pickling Brine by JoyGI think pickling is the easiest preservation method for saving your garden harvest. I learned a simple recipe for brine this weekend at a presentation on home canning. |
1 vote
3339 views
|
|
Crab Cakes by KimiThese crab cakes come out light, flaky and delicate in taste. |
1 vote
5984 views
|
|
TASTY TRIANGLES by SaruThis is one of the best way to make your kids eat fish-especially tuna.The only thing is it is best eaten hot and crispy. |
1 vote
1899 views
|