All recipes » Appetizers & snacks » Christmas
My love treat by cortney kellyI knew this can be a really good one if it was tried. :) |
1 vote
5108 views
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Hummus by Shandiola colebrookeHealthy vegetarian spread Can be refrigerated for two weeks and still can eat. Easy snack |
1 vote
4285 views
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Cauliflower Cutlet by Navaneetham Krishnandelicious and amazing crispy outer and inner soft bite. |
1 vote
2936 views
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Chuck Steak Vegetable Stew Recipe by Claudia lamascoloPerfect Stew to sop up that bread with! |
1 vote
3972 views
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Apricot Coconut Slice (Gluten egg & nut free, vegan) by Amelia PriestSpecial Thanks to Natural New Age Mum for the Recipe! |
1 vote
3554 views
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Curry leaves Valakkai Poriyal (Plantain Chips) by Navaneetham KrishnanA lovely crispy-crunchy accompaniment for rice or snacking. |
1 vote
3824 views
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Spinach Ball Appetizers by RecipeKingSpinach Ball Appetizers is an easy and delicious recipe for a holiday, event or any large family gathering and is also a healthy, low fat, low calories, low sugars, low sodium, low carbohydrates, diabetic, heart-healthy, WeightWatchers (2) PointsPlus recipe. Made with: frozen spinach, stuffing mix, eggs, Parmesan cheese, onion and… |
1 vote
4510 views
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Smashed Avocado by Jeremy Cheng
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3 votes
10649 views
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Two Bean Cheddar Bacon Dip w/ Roasted Garlic by SmokinhotchefPacked with vitamins, minerals, protein and flavor, this dip is a great way to stock pile on nutrition. Quick and easy to make from pantry ingredients and exploding with zeal. Try this dip cold, at room temperature or warmed. Whatever your preference,this dip stands up to the challenge. |
2 votes
5750 views
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Butternut Squash & Roasted Garlic Bisque by Kevin GreggansWe have had Thanksgiving Dinner at our house for as long as I can remember. The feedback from family and friends has made this an absolute "Must Make" first course every year. You can easily cut the recipe in half if you don't have that many mouths to feed. |
1 vote
3122 views
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Philly Chesesteak Quesadillas by dpamazing |
4 votes
11861 views
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frankfurter beef sausage . by CHEF ASHRAF ABD ALEEM ELKHARBOTLYfrankfurter beef sausage . |
1 vote
4259 views
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Spinach and Mozzarella Pockets by MichelleWhoever created Pillsbury Crescent Rolls is a genius. Yes, they make good rolls, but you can make so many different recipes with them, including this super fast spinach and mozzarella pockets. I eat these for dinner or take them to work and heat them in the microwave the next day. Either way you eat them, they taste excellent, and… |
2 votes
6484 views
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Panettone Bread Pudding by Patricia TuroA great way to use all the leftover Panettone and great for Christmas or New Years dessert. |
2 votes
3020 views
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Salsa by miansari66Salsa is a very tasty and tangy tomato sauce. Try my this recipe and enjoy. |
1 vote
4644 views
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