All recipes » Appetizers & snacks » Christmas

	Green Lentil Mini Cream Cheese Balls by Homemade & Yummy Green Lentil Mini Cream Cheese Balls are easy to make and party perfect. Add some interesting texture, taste and nutrition to your holiday appetizers. #LoveLentils #Sponsored	1 vote 1335 views
	apple crostata made simple by Claudia lamascolo This takes less than 5 minutes to throw together come check out a perfect dessert for the non baker!	1 vote 1249 views
	Hoisin Fish Recipe with Sunflower Seed Butter by Betsy's Best Fishing for a good fish recipe? This dish has a nice twist with the combination of hoisin, the tang of dijon mustard, balanced with the sweet spice of Betsy’s Best Gourmet Seed Butter. Add this marinade to your favorite fish for a combination that will compliment any fish!	1 vote 2371 views
	Easy Tuna Spread by ShaleeDP Anytime, anyday, all-time favorite spread at home ;)	1 vote 1054 views
	Duck Leg Confit by Chef Paul McGovern This is a very simple dish to make it's just takes a long time to do it ! But what you end up with is well worth the time and it will keep for week's in the frig and the flavors just get better with time. You can get the duck fat a any food supply house or if you know a Chef ask them to save it for you. I will store the duck for 3…	1 vote 3866 views
	Savory Fried Dough by Claudia lamascolo Pizza dough fried with limitless filling suggestions come check this great appetizer out!	1 vote 832 views
	AvoTato canape and ApriCream Canape by Csthay Two types Canape for my birthday party, avocado and potato topped with pink pepper and chervil, Apricot cream topped with salmon roe and chervil.	1 vote 1124 views
	Krabby Poppers by Patti Fisher Friends wanted a recipe for appetizers that were fancy and cheap, too. Everyone loves our different kinds of poppers. We’ve stuffed both sweet and jalapeno peppers with all kinds of fillings. Of course, they’re always wrapped with bacon. This time Patti stuffed pretty, sweet peppers with fake crab (aka Surimi, but you can use real…	1 vote 4429 views
	Pork Zucchini Stew by Claudia lamascolo With or without meat this stew is perfect comfort food. Zucchini and sauce two perfect pairs.	1 vote 1218 views
	Zucchini Tomato Quiche Cupcake by Claudia lamascolo Zucchini Quiche made in cupcake tins	1 vote 1 comment 920 views
	Homemade Salsa to be canned, or served fresh by Salad Foodie A perfect solution to summer's finale of Roma tomatoes is this canning salsa recipe. Although paste (Roma) tomatoes are the preferred variety, slicing tomatoes will work but if they are, I recommend these changes: seed them and if needed, add a few additional minutes cooking and stirring time to reduce the mixture and achieve…	1 vote 5465 views
	Best Pumpkin Bread EVER by Kelly Christensen Pulled this recipe from Pinterest. YUMMY!	1 vote 1253 views
	Food Hacks and Tips by Claudia lamascolo check out the things that make kitchen life easier	1 vote 2406 views
	Cannellini bean hummus by Frosted Flaker This bean dip is similar to regular hummus, but a little creamier and smoother. Serve it with pita bread, pita crackers or vegetable dippers. It couldn't be easier!	1 vote 5180 views
	Peach Rum Sauce by Salad Foodie Lip-smacking delicious! A spoonful of this delicately flavored luscious sauce turns ordinary desserts into memorable treats. Warm and serve over ice cream, or use for French toast or your morning breakfast bread. The first time I made this recipe (found on freshpreserving.com) I was skeptically cautious, canning it in small jars to…	2 votes 1 review 1 comment 5427 views

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