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	ESTESS SOUTH TEXAS RICE ROLL LIKE SUSHI by GARY ESTESS I LIKE SOMETHING DIFFERENT WITH A KICK. SUSHI IS GOOD BUT I LIKE A LITTLE MEXICAN STYLE AND A SMOKER GRILL. GRILING A GOOD T BONE STAKE AND A STARTER TEXAS STYLE SUSHI. SOME PEOPLE THINK SUSHI IS FISH RAPED WITH RICE, BUT WE ARE LOOKING FOR TASTE AND ENJOYMENT AND YOU CAN ADD ANYTHING YOU WANT TO ADD. IT IS NOT HARD AS IT LOOKS.…	1 vote 4422 views
	Champagne Risotto by Lemon Squeezy Glorious vegetarian main or elegant starter	1 vote 1675 views
	Mommo Otto’s Rice Balls by Chaz Graves Makes approx 20 – 25 balls. Cooked Rice balls can be frozen. Rice balls can be prepared & refrigerated for next day frying.	2 votes 2159 views
	Flying fish Eggs) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Flying fish Eggs)	1 vote 2318 views
	Futo (Shrimp, Omelete ,Cucumber, Carrot, Crab & sea Eel) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Crab & sea Eel)Futo (Shrimp, Omelete ,Cucumber, Carrot,	1 vote 1758 views
	. Salad (Tuna & Lettuce) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY . Salad (Tuna & Lettuce)	1 vote 1688 views
	Fruit Kimbab (Korean Seaweed Rice Rolls w Fruit) by jason kim It was a nice surprise today to be greeted with some kimbab that the wife made for me (and the kids) as a snack for work. Though I have never made or attempted to make kimbab myself, I know how time-consuming it can be so I was thankful to her. Kimbab is one of the more popular and healthy foods that Koreans love, especially those who…	1 vote 2019 views
	Pink Guava and Mango Bar Sushi by Purabi Naha This Indo-Japanese Fusion sushi creation of mine is especially for those who never tried sushi before. It would be nice to start with a vegetarian sushi. But mind you, this fruit sushi is not a dessert sushi at all. It has interesting sweet, spicy and sour notes.	1 vote 2738 views
	Ikura & Smk Salmon (Smk salmon & Salmon eggs) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Ikura & Smk Salmon (Smk salmon & Salmon eggs)	1 vote 1361 views
	Ikura (Salmon eggs) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Ikura (Salmon eggs)	1 vote 1642 views
	Seafood Paella by Pam Lynn We have tried to capture something of the spirit of Spain in this seafood paella recipe - try it yourself - you won't be disappointed. And don't be put off by the number of ingredients - it's really quite simple and the results make the effort worthwhile. It should be the culmination of a whole day of relaxation, drinking, talking…	2 votes 1 review 1 comment 6688 views
	Anago (Sea Eel, Avocado w/ Teriyaki) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Anago (Sea Eel, Avocado w/ Teriyaki)	1 vote 1548 views
	Pongal with Tomato Chutney by anita mokashi Pongal is the most delicious form of Khichdi with lots of peppers, cashwenuts and ghee	1 vote 2350 views
	Easy Rice Tikki Recipe | Leftover Rice Tikki | No Fry Rice Aloo Tikki by Pinky Tiwari I will be sharing a very quick and Easy Rice Tikki Recipe. There are times when we have enough left over rice at home but don’t know how to use them interestingly. This rice tikki recipe is not only delicious but is very easy to make too.	1 vote 854 views
	Truffled Rice by Michele Glauser I had this rice one night at this great bistro , the flavors are unbelievable! Surprisingly the chef shared this recipe with me! It goes great with Chicken and Fish dishes. Truffle oil is very strong so remember you only have to use a little.	1 vote 1 comment 3194 views

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