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Chorizo-Crab Stuffed Calamari

Chorizo-Crab Stuffed Calamari by Cavegirl Cuisine

a gluten-free and spicy stuffed calamari

1 vote
8325 views
Caramelized Soy and Lemongrass Spareribs

Caramelized Soy and Lemongrass Spareribs by Henry Moline

I like this Vietnamese-inspired recipe because the Caramelized Lemongrass Marinade combines sweet and salty flavors with lemongrass. The sugar is first caramelized, which gives the ribs a nice crust. This marinade is well suited to both smoking and grilling. Serve these ribs with Chinese Coleslaw and Curried Potato Wedges or jasmine…

1 vote
3809 views
coral dumplings

coral dumplings by abby

its simple and easy to do and the smell of the sesame oil takes it all....

2 votes
1710 views
Mini Sausage rolls

Mini Sausage rolls by stunningrecipes

1 vote
2877 views
Bacon Wrapped Pineapple

Bacon Wrapped Pineapple by Jennifer Sikora

bacon, pineapple, and brown sugar--YUM!

2 votes
3165 views
Sausage, Peppers and Onions

Sausage, Peppers and Onions by B Innes

Such simple ingredients to make such a great meal. Cooked properly it could become one of your favorite meals. It's easy to prepare and makes a great anytime dinner. Leftovers, if there are any , go great with a baguette for a sandwich. The sausage can be sweet, hot or a combination of both, your choice. The bell peppers can be…

1 vote
2743 views
Herb Samgyupsal w Garlic n Onion

Herb Samgyupsal w Garlic n Onion by jason kim

Although I accepted samgyupsal (grilled pork belly; aka thick bacon) into my late-night diet of soju and beer outings while living in Seoul back in the days, I really didn't have a strong yearning for it when I returned back to the States. One reason was that it too closely resembled something that I didn't really care for in the…

2 votes
4071 views
Sausage, Potatoes and Onions

Sausage, Potatoes and Onions by B Innes

Quick Easy and delicious

1 vote
2202 views
Bacon wrapped dates

Bacon wrapped dates by Ben

My mom gave me this recipe, it is bursting wih flavor. Anyone who likes hors d'oeuvres will love these little two bite wraps!

2 votes
2823 views
Bacon Wrapped Pineapple

Bacon Wrapped Pineapple by Jennifer Sikora

bacon, pineapple, and brown sugar all caramelized together.

1 vote
3967 views
Cangrejitos (Filled Crescent Pastries)

Cangrejitos (Filled Crescent Pastries) by Evelyn Scott

2 votes
4061 views
Mom’s Italian Sausage Soup

Mom’s Italian Sausage Soup by sf

This is a hearty soup for a cold day. If you don't use noodles, all it needs is a slice of garlic bread on the side. - You can use fewer greens and add other vegetables, like sliced zucchini, to the mix - Optional: ½ cup dry pasta (macaroni, mini-penne), cooked al dente – keep separate and add to the bowl as you dish up the…

1 vote
2306 views
Kung Pao Pork

Kung Pao Pork by Lindaonwheels

This dish is pretty close to what you would get from take-out Chinese restaurants. But with a little planning ahead, you can make it at home in the time it would take to order it and get it delivered. I buy whole Pork Loins when they come on sale (I buy 2). I roast the whole Pork Loin. Then I cut one in half. I freeze the 2nd…

1 vote
3281 views
Lazyboy Rolls

Lazyboy Rolls by Hungry Jenny

There's no shame in buying premade puff pastry! Grab a pack, and some pork mince and you're good to go. This recipe makes 12 rolls.

2 votes
1812 views
Fiery Piggy Balls

Fiery Piggy Balls by Patti Fisher

We wanted to do an extra spicy appetizer wrapped in bacon, of course, for game day. Happily we just got some wonderful and extra zingy sauces from All Spice Café, so we knew we could put their Cayenne Habanero Sauce to good use. This is a variation of our “Chipotle Bacon Bombs” using hot sausage balls instead of ground beef. You can…

1 vote
2087 views