All recipes » Appetizers & snacks » Pasta » Dinner Party
An Easy, Delectable, Summertime Appetizer…Italian Chopped Salad Stuffed Shells by Skinny Kitchen with Nancy FoxThis tasty and colorful low calorie appetizer consists of a simple to make Italian chopped salad mounded into cooked pasta shells. You can prep everything the night before and then added the dressing and stuff the shells an hour before your guests… |
1 vote
9594 views
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Mama’s Meaty Manicotti by Culinary EnvyMama’s Meaty Manicotti is deliciously rich and creamy Italian seasoned meat and three-cheese gooey ricotta spinach stuffing. |
1 vote
2018 views
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CHEESE AGNOLOTTI by CHEF ASHRAF ABD ALEEM ELKHARBOTLYCHEESE AGNOLOTTI CLASS: |
1 vote
3484 views
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Fake Out Crab Rangoon Bites by SmokinhotchefThis recipe is a spin off of one of my favorite items found in a Chinese Restaurant. I've always loved this crispity outer layer coupled with the gooey center. Cheese tortellini provide the basic shape and mousse like center. A combination of condiments and ingredients popular in Asian cooking are used create the idea of crab… |
1 vote
3675 views
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Basic Ravioli with Spinach Fillings by ShaleeDPI try another type of pasta with fillings. This is an easy one for me. The making of pasta dough has becoming quite normal and familiar to me. All good! Awesome recipes from one of my online newsletters. |
1 vote
2543 views
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Chicken Broccoli Penne Alfredo by Sommer JDelicious versatile pasta dishes that's ready in minutes! |
3 votes
7698 views
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Flower Garden Aglio OIio With Caviar by BlackswanWhat do you think of this dazzling Flower Garden? Isn’t it charming, with a touch of the Pearly Black Magic - the luminary Caviar? So let’s romance your taste buds with this Flower Garden Aglio Olio! |
1 vote
2450 views
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Fried Lasagna – Party Appetizers by Doctor JoFried lasagna appetizer – bite-sized pieces of lasagna, breaded and deep-fried. Crispy on the outside, with layers of cheesy lasagna inside. |
1 vote
527 views
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Venison Spaghetti by SacoraThis recipe can be made with low-fat ground beef. Venison has very little fat, but it has a gamey flavor that many are not accustomed to. Cooking it with tomato helps to disguise the wild-flavor. |
1 vote
2843 views
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Mac 'n Cheese Appetizer Pastry Cups by "Cheffie Cooks"Great appetizer for any get together, any time! |
1 vote
2008 views
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Lasanga Fritta (like Olive garden) by EricaThese are amazing tasting little appetizers! |
1 vote
4780 views
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