Easy Fish Fillet by ShaleeDP

This is one of my daughter's favorites. She likes the cream dory fillets dipped in tartar sauce. Try it too!

Ceviche by Michael Chen

Light and refreshing ceviche. I used fresh striped bass that we caught on the Sacramento River, but think you could substitute with any fresh white fish, conch or scallops.

Salmon Mousse by BearNakedBaker

In the Raw…Ceviche! by Justin Thyme

Ceviche (also spelled as cebiche or seviche) is a citrus-marinated seafood, its birthplace is disputed between Peru and Ecuador.[1] Although it is a typical dish of both countries, many other countries in Latin America have adopted it, with variations. Both fish and shellfish can be used in the preparation of ceviche. In Peru, it…

Appetizer of herring by treder27

Piquant and original starter of herring for New Year's table.Ready to forgive , and the taste to remember.

Copper River Salmon Carpaccio by John Howie

This recipe is taken from Chef John Howie's cookbook, Passion & Palate: Recipes for a Generous Table. Passion & Palate is a collection of stories and recipes from chef/author John Howie. The man behind this refined palate is a generous, conscientious community-builder, business and personal mentor, and thoughtful family man, who…

Ten - Zaru Soba by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Ten - Zaru Soba

Anago (Sea Eel) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Anago (Sea Eel)

Shake (Salmon) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Shake (Salmon)

SQUID FRY by karenrecipe

SQUID FRY is one of the famous food recipe in kerala (india) . you can use it as a side dish or starter . try this and enjoy the taste.

Nuwave Oven Frozen Cod, Fresh Asparagus, and Stuffed Mushrooms by Rick Hall

I have just invested in a Nuwave Oven and couldn't be happier with it. This was my fist attempt at a dinner meal for myself. The convenience of cooking from frozen and staging my food was awesome. I am already eating healthier.Most of my recipes will…

Shime-Sawara (Pickled Mackerel) by ASHRAF ABD ALEEM

Shime-Sawara (Pickled Mackerel)

Katsu (Bonito Tuna) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Katsu (Bonito Tuna)

Fruity Calamari by BearNakedBaker

Amritsari Fish- A popular street food of Punjab by Sonali Pradhan

Amritsari Fish, a delicacy originated from Amritsar, Punjab is also a popular street food sold in the streets corner of Amritsar. This is an easy fried fish dish cooked in minutes with the readily available ingredients from your kitchen. Serve this as an appetizer for your cocktail party or side dish for your main course. I prepared…