All recipes » Appetizers & snacks » Beef » Winter
Taco Pie by GlennTacos without all of the mess. If you like Taco you have got to like Taco Pie and it is really easy to make. Enjoy. |
57 votes
350225 views
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Pigs in a Blanket by erin de martini
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20 votes
63170 views
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Philly Chesesteak Quesadillas by dpamazing |
4 votes
11861 views
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Asian-inspired Mini-Meatballs by Amos MillerA perfect appetizer, great hot or cold, and can be easily made the day before the party in a large crock pot. All you’ll need is toothpicks and tiny plates! I’ve built upon an interesting recipe I found for meatballs with a teriyaki sauce and the inclusion of, yes, dried cranberries. This was so tasty when I first made my… |
3 votes
9622 views
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Texas Chuck Wagon Chili (with Venison or Beef) by Amos MillerI originally made this with chuck roasts that I would trim out and dice into 1/4 inch cubes. Yes, you will form a blister or two - but it is well worth it. In 1987, this chili, I'm pleased to say, was judged best by members of the Chicago Fire Department in a Chicago Chili Cookoff. This is truly a Texas Chuck Wagon Chili: no… |
2 votes
17101 views
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Spicey Mama's Texas Red Chili by Sheila DurhamChili means many different things to people all over the world. In Texas it is a deep, rich, brick red chili flavored with spices & peppers. It is prepared with beef traditionally, but may also contain wild game in season. True Texans never put beans in their chili, but we have been known to make a pot of pinto beans to serve with it!… |
2 votes
9439 views
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Skinny Irish Pub Beef Stew for St. Patrick’s Day by Skinny Kitchen with Nancy FoxThis peasant style stew is so hearty and perfect to make for St. Patrick’s Day. I’ve made a skinny version by using lean beef, carrots, onions and potatoes but also adding sweet potatoes. These potatoes add a lovely natural sweetness to this savory stew. Plus, adding Guinness beer and beef stock creates an amazing and delicious base.… |
2 votes
12245 views
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Sliders (Mini-Hamburgers) by erin de martiniWhite Castle isn't the only place to get great tasting mini hamburgers. You can make some in your own backyard! Get creative and substitute beef for chicken or turkey and use different types of cheese instead of the usual cheddar. |
2 votes
19021 views
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Chicken Fried Steak by norah lucusA very unique twist on a southern staple!! It takes a bit of work, but the rewards are quite worth it. Enjoy. |
2 votes
4829 views
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Jamaican "Beef" Patties by Kiki ThompsonComing from a Jamaican background, many times my palate craves the blended flavors of curry. So I veganized one of my favorite treats, Jamaican Beef Patties. These are kind of similar to Mexican empinadas, but spicy I was kind of skeptical at first, but you can not tell the difference…it’s all about the seasoning when it comes down… |
2 votes
9588 views
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Kebbe Neyyah Baz (Raw Meat) by CHEF ASHRAF ABD ALEEM ELKHARBOTLYKebbe Neyyah Baz (Raw Meat) |
2 votes
7087 views
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Chicken Fingers by erin de martini
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2 votes
20405 views
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Sausage and Cheese Lasagne by ScrimpsThis is another one of my mom's recipes that I can't get enough of. It's perfect comfort food for a snowy day. It's easy to make and the best lasagne I've ever had! |
1 vote
2007 views
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Sausage Cheddar Balls by Chef Smith
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1 vote
2201 views
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Maid Rite and Tendermaid Hamburgers At Home by TerryThe secret to a Maid Rite and/or Tendermaid style loose burger Hamburger is that the beef is steamed and not fried, and this does make all the difference. Making them at home can be done although it is slightly more painstaking than the frying pan, but well worth the effort. I use a streiner or colander over a pot of boiling water… |
1 vote
12866 views
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