Baked Sesame Chicken Bites by "Cheffie Cooks"

Great Appetizer for any get together. A family favorite.

Beef Enchilada by GARY ESTESS

You know I make enchilada very fast but this time I made them with Chile from beef ribs meat and green enchiladas sauce.

David's Perfect Pumpkin Chocolate Chip Cookies by David E.

My original cookie recipe. Pumpkin Chocolate Chip with an added taste.

Three Cheese Mini Macs by Jessica Ryan

Happy Hour Friday Lightened Up Crab Dip by Kristi Rimkus

A lighter version of everyone's favorite crab dip. Light mayonnaise and light cream cheese combine with parmesan cheese and sweet crab to make a delicious dip.

FLORA'S HOT MILK SPONGE CAKE by FLORA A. GORDON

THIS RECIPE COMES FROM ONE OF MY FRIENDS DOLLY, I LIKE IT BECAUSE IT IS TASTY AND EASY BUT IT'S SPONGY TEXTURE HOLDS TOGETHER WELL.

Reduced Fat Pumpkin Cookies by Brittany Hoverman

Spiced Walnuts by Carla Hall by Therese

Great to eat as a snack or add to a salad.

Cinnamon Pecans by Ronda

Cinnamon Pecans are so delicious that you cannot stop eating them.

Honey-Mustard Baked Wings by "Cheffie Cooks"

Great Appetizer for any get together-a family favorite!

Apple / Chicken Impossible Pie by Barbara White

Apples and Chichken mixed with bisquick and chedder cheese works beautifully. Very tasty.

Noel Bars by Jeannie Zastawny

Gooseberry Patch - Carol Barnes This will be great for the Holiday Cookie Platter

BELGIAN ONION PIE by JUDY B

CRUSTED HONEY MUSTARD CHICKEN by TERRI

WEIGHT WATCHERS RECIPIE 7 POINTS

FLAKY CRESCENT MUSHROOM TURNOVERS by Kim Wallace

If you love mushrooms, you'll love this easy hot appetizer. Sauteed mushrooms baked with cheese inside a flaky crust. Poppy seeds may be used in place of sesame seeds.