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Raw Mango Salad With Deboned Chicken Fee

Raw Mango Salad With Deboned Chicken Fee by kristy

An incredible Asian cuisine that you must try !

1 vote
5018 views
Karipap (curry puffs)

Karipap (curry puffs) by Padma Priya Manikam

Karipap in Malay or curry puffs is one of a Malaysian's favourite tea-break snacks. The filling can be either vegetarian or non-vegetarian. The filling must be prepared overnight or a few hours before stuffing into the dough for frying.

1 vote
7586 views
Gado Gado

Gado Gado by Navaneetham Krishnan

A complete vegetarian platter with spicy cashew nut dipping sauce.

1 vote
8020 views
Cauliflower Cutlet

Cauliflower Cutlet by Navaneetham Krishnan

delicious and amazing crispy outer and inner soft bite.

1 vote
2936 views
Crispy Fried Japanese Tofu With Soya Sesame Dip

Crispy Fried Japanese Tofu With Soya Sesame Dip by Navaneetham Krishnan

Crispy bread crumbs coated tofu pieces and a hint of saltiness from the soya dip.

1 vote
5962 views
Rice Vadai (fritters)

Rice Vadai (fritters) by Navaneetham Krishnan

Yes, with cooked white rice for its crunchy-crispy outer coating with a lovely soft savory rice-y texture inside.

2 votes
4261 views
Fried Pineapple Rolls

Fried Pineapple Rolls by Navaneetham Krishnan

The combination certainly added an edge; crispy outer casing with sweet, tangy and nutty filling.

1 vote
2971 views
Oats And Raisin Cookies

Oats And Raisin Cookies by Navaneetham Krishnan

Crunchy with natural sweetness of honey and raisins.

1 vote
4128 views
Sweet & Savoury Bread Snack

Sweet & Savoury Bread Snack by Padma Priya Manikam

Ever feel bored of eating just bread, butter and jam? I decided to create something different out of bread that can be either sweet or savoury! Give it a try.

1 vote
2158 views
Curry Leaves Potato Chips

Curry Leaves Potato Chips by Navaneetham Krishnan

Crispy crunchy chips with the aroma of curry leaves.

0 votes
2246 views
Kerabu Taugeh (Bean Sprouts Salad)

Kerabu Taugeh (Bean Sprouts Salad) by Navaneetham Krishnan

meatless, truly simple and made with a couple of ingredients, yet bold in Malaysian flavors.

1 vote
2395 views
Coconut Chutney

Coconut Chutney by Padma Priya Manikam

This is a condiment that goes well with Indian steamed rice cakes called idli or Indian flat pancakes (dosa/thosai).

1 vote
1428 views
No-Bake Lemon Cheesecake

No-Bake Lemon Cheesecake by Padma Priya Manikam

This is a lovely cheesecake that I found via www.nibbledish.com by Joannajane. It is really easy to make and truly delicious. I modified just a little by adding some lemon zest and some of its fruity bits into and on the cake.

1 vote
2051 views