Italian Baked Mashed Potato Croquettes by Claudia lamascolo

A very delicate crunch and hardly no fat to worry about baking them instead of frying. Grandma's recipe adapted to a healthier new way! Still full of flavor! Love potatoes? This is a must try!

Tomato Basil Pizza Recipe by Claudia lamascolo

Homemade dough, tomatoes and basil amazing flavors!

Hummus and Bruschetta Appetiser by judee

Quick, easy, and delicious and makes a great presentation.. A marriage of Middle Eastern and Italian all in one. Something different for your next party.Yum!

Tantalizing Baked Lemon Pesto Mushrooms Casserole by Blackswan

This sourish pesto appetizer, using a mix of mushrooms and cherry tomatoes, is so easy to prepare and is definitely for the novice cooks!

Italian-Style Stuffed Mushrooms by Jennifer Bass

Caprese Salad by Jennifer Bass

Curt's Delectable Chicken Parmesano by curt iffert

An old family recipe TWEETED up! I love to recreate my favorites from my childhood here is another one my version...

Lobster Mac and Cheese by Claudia lamascolo

Chunks of lobster with pasta and cheese sauce ... so good!

St. Joseph's Day Pastry by Claudia lamascolo

here is the perfect pastry for this Italian Holiday

The Story of Peaches and Chianti Where What's Cookin' All Began by Claudia lamascolo

A family story, how an Italian blog got started and it's inspiration of fabulous cooks, great conversations and family values. For the whole story visit http://pegasuslegend-whatscookin.blogspot.com/2009/08/every-sunday-would-be-pasta-day-in-our.html

meat sufley by alesha

compote of tomato by branna

a nice tomato sauce for your pasta or just as a dip with your appetizer. It can be used hot or cold. Delizioso enjoy your cooking Branna

Flower Garden Aglio OIio With Caviar by Blackswan

What do you think of this dazzling Flower Garden? Isn’t it charming, with a touch of the Pearly Black Magic - the luminary Caviar? So let’s romance your taste buds with this Flower Garden Aglio Olio!

Grilled Portobello Mushroom with Spinach by Blackswan

This Grilled Portobello Mushroom with Spinach is one of my family’s favourite dishes & I've been making this almost all my life. Hahaha! This cheesy appetizer can also be served as a healthy “snack”.