All recipes » Appetizers & snacks » European » 400 or fewer calories
Zucchini Parmesan Fritters With Sour Cream by Doctor JoZucchini Parmesan Fritters are a delicious way to use up an over-abundance of zucchini and summer squash. These fritters are crispy on the outside. A dollop of sour cream perfectly compliments them. |
1 vote
316 views
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Vegetarian or Vegan Sausage Bread by Doctor JoVegetarian or vegan sausage bread is a braided loaf of homemade bread that is over-stuffed with Vegan sausage and cheese. So good that even a meat-lover won’t be able to tell it’s Vegan or Vegetarian. Serve it with homemade marinara sauce as a dipper. |
1 vote
442 views
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Corned Beef and Cabbage Egg Rolls by Nutrisystem The LeafA unique fusion of Irish and Chinese cuisine, these Corned Beef and Cabbage Egg Rolls are the perfect appetizer for your St. Patrick’s Day party. Hearty corned beef, creamy Swiss cheese and shredded green cabbage are stuffed inside crispy egg roll wrappers to create a fun finger food that will impress your guests. To keep this… |
1 vote
595 views
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Sauerkraut filo rolls by Easy Cook - Laka kuharicaEasy, delicious savory sauerkraut roll to be enjoyed warm, fresh out of the oven, or completely cooled down. |
1 vote
990 views
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Online casino cocktail by Online Casino GuyA healthy recipe for all online casino players in the UK. And for everyone else who enjoys good wholesome food that is both tasty and healthy! |
1 vote
452 views
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Basil Pesto Spread by Salad FoodieSummer’s remaining basil harvest can become the makings of delicious pesto to serve on crackers or crusty bread. And it does freeze well too for uses into the fall season and beyond. Easy to make and very nutritious compared to many typical spreads. |
1 vote
3463 views
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Pumpkin hummus by SpoonofToday I decided to make pumpkin hummus. Probably everyone well knows hummus – chickpeas cream, which is changing the butter in the morning sandwiches. So I decided to try different hummus (if you can call it like that) – not from chickpeas but from the pumpkin. The result surprised me because people who tried it couldn’t guess what… |
1 vote
1872 views
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Italian bruschetta with duck and caramelized onions by SpoonofItalian bruschetta with duck and caramelized onions is one of my favorite snacks. It is a real gourmet snack, I bet that your friends will be satisfied. I really like bruschetta – sandwiches with baked bread. You can practically put everything on it – cheese, vegetables, meat and etc. It is one of the best snacks to surprise your… |
1 vote
4290 views
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Tuna and herring mousse by Easy Cook - Laka kuharicaSpread this simple, savory mousse on toast or crackers and enjoy it’s amazing taste. |
1 vote
2053 views
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Corn, chilli and zucchini squares by Easy Cook - Laka kuharicaChili gives these easy to make savory squares special kick, while zucchinis make them extra tender. |
1 vote
2215 views
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Easy Classic Pickled Eggs Recipe by Homemade & YummyA true pub favourite, this Easy Classic Pickled Eggs Recipe is done my way. So many variations competing for "the best" tasting egg. |
1 vote
8200 views
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Tantalizing Baked Lemon Pesto Mushrooms Casserole by BlackswanThis sourish pesto appetizer, using a mix of mushrooms and cherry tomatoes, is so easy to prepare and is definitely for the novice cooks! |
2 votes
4301 views
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Puff pastry cheese and chives baskets by Easy Cook - Laka kuharicaFlaky puff pastry baskets with melted cheese filling are fabulous bite-sized appetizers that will dazzle your guests. |
1 vote
2056 views
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Cannellini bean hummus by Frosted FlakerThis bean dip is similar to regular hummus, but a little creamier and smoother. Serve it with pita bread, pita crackers or vegetable dippers. It couldn't be easier! |
1 vote
5180 views
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Tzatziki Feta Dip by myra byankaLots of good tzatziki recipes on the site; however, you might give this one a try. I'm posting it to go with "Greek Chicken Wraps," but it's yummy with fresh bread, crackers, etc. |
1 vote
4011 views
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