All recipes » Appetizers & snacks » Chinese » 600 or more calories
Yang Chow Fried Rice by ShaleeDPOne of my favorite way of indulging fried rice. Yang Chow! |
1 vote
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Chinese Moon Cake by Weining WangIn Asian countries, most people believe that Spring Festival is the well-deserved king of festivals. Others, though, would give the title to Mid-Autumn Day, a festival that invariably makes Asians abroad miss their motherland. Mid-Autumn Day, which has been with Asians for centuries, became symbolic of people returning to their… |
1 vote
2954 views
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Kung Pao Pork by LindaonwheelsThis dish is pretty close to what you would get from take-out Chinese restaurants. But with a little planning ahead, you can make it at home in the time it would take to order it and get it delivered. I buy whole Pork Loins when they come on sale (I buy 2). I roast the whole Pork Loin. Then I cut one in half. I freeze the 2nd… |
1 vote
3281 views
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BARBEQUED CHICKEN WONTONS by Hadrian Nataprawirahttp://all-appetizer-recipes.blogspot.com/ |
1 vote
2471 views
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Pork With Prawn Dumplings by MarelieGolden brown, crispy and crunchy yet soft and meaty in the middle. The aroma of sesame oil when used with dumplings is perfect. I read that there are about twenty types of dumplings in Chinese cuisine that are popular. Wow! what about the not so popular ones...I wonder how many types of dumplings in all. Hmmnnn... I don't want to… |
1 vote
2178 views
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Lamb Siu Mai With Spicy Tomato Sauce by Danielle PallaskeA Northern Chinese twist on a Cantonese favorite from Martin Yan's China Cook Book. |
1 vote
2922 views
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Brined Roast Deer by Al cIntosh
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1 vote
1391 views
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