Coffee Can Date-nut Bread by Chez la mere

courtesy julie moskin cook fight ny times

pocket stew by Dan Plouffe

moose stew cooked in tin foil pockets directly in the campfire.... unbelievable even the kids love it.

Cinnamon Pita Chips by Enda Love

Spicy Roast Chicken by Chez la mere

Comes highly recomended from http://www.thewednesdaychef.com/

Beet and Chickpea roasted Almond spread or dip by Foodessa

Alfresco in your garden or terrasse with a few spreads and dips. For a dedicated post on more spreads and dips plus Montreal's best Summer terrasses...refer to: http://www.foodessa.com/2016/06/montreal-terrasses-along-spreads-and.html

cheesy quinoa bites by Chez la mere

Bacon Fat Gingersnap or Swedish ginger cookies by Chez la mere

Adapted from Nelle Branson in the "Trinity Episcopal Church Recipe Book," 1982 edition. Bacon fat can be substituted with 1 1/2 sticks butter; for the authentic cookie, though, bacon fat is the key ingredient. Makes 40 cookies Season's Drippings By CATHY HORYN Published: December 4, 2005

mother-of-all-cookies by Chez la mere

courtesy of http://wearflatstodinner.com/

zippy hot broccoli dip by Chez la mere

Pomegranate Molasses by Chez la mere

bacon jam #2 by Chez la mere

hasselback potatoe by Chez la mere

Garlic Butter Pizza Crust by Chez la mere

as seen on abeautifulmess.com http://www.abeautifulmess.com/2013/08/garlic-butter-pizza-crust.html

Citrus Fizz by Enda Love

Take your entertaining to the next level with in-season citrus cocktails using unique varietals of citrus that bring an exotic taste to a cozy night-in.

Guacamole Appetizer Bites by Homemade & Yummy

Guacamole Appetizer Bites are the perfect party food!! Guacamole, salsa and cheese in a wonton cup. Quick, easy and so delicious!!