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Best Ever Coffee Cake

Best Ever Coffee Cake by Chez la mere

Best Coffee Cake Ever Adapted from The Pioneer Woman Serves 6-8 Note: this is a half recipe and used a 9-inch square pyrex baking dish

1 vote
7404 views
Tuscan Mashed chickpeas

Tuscan Mashed chickpeas by Chez la mere

Grill some bread prior to serving

1 vote
5269 views
cheesy quinoa bites

cheesy quinoa bites by Chez la mere

2 votes
6421 views
Pomegranate Molasses

Pomegranate Molasses by Chez la mere

1 vote
2690 views
Jalapeno Cheddar Crackers

Jalapeno Cheddar Crackers by Chez la mere

make ahead and freeze, defrost overnight in the fridge. slice and bake.

1 vote
3730 views
Chili-spice peanuts

Chili-spice peanuts by Chez la mere

This little snack delivers a lot for a little effort. The only trick is the timing when u toast the peanuts courtesy Cook Fight...Kim Severson courtesy NYtimes Adapted from “Simply Mexican,” by Lourdes Castro

1 vote
2735 views
Peach Cake

Peach Cake by Chez la mere

courtesy marian burros ny times cook fight food 52

1 vote
2453 views
Meal-in-a-muffin edited

Meal-in-a-muffin edited by Chez la mere

I originally got this recipe from Real Simple Magazine, and even made it the original way a couple times, it’s a real hit as is, but for some reason I tweaked it, can’t remember why, but wow I haven’t looked back, it’s a real winner, and there are times that I make it every week. It’s a must whenever I have any baked ham leftovers,…

1 vote
4179 views
caramel corn

caramel corn by Chez la mere

1 vote
3118 views
yellow squash marmalade

yellow squash marmalade by Chez la mere

Courtesy Heritage cookbook

1 vote
2436 views
Cheese Burger Hot Pocket

Cheese Burger Hot Pocket by Monocot

A tasty cheese burger with hints of mustard, ketchups and pickles. great to for lunches for kids at school. and way better then the store bought.

1 vote
1842 views
ginger crinkle cookies #

ginger crinkle cookies # by Chez la mere

1 vote
1656 views
Gluten Free Chocolate Peanut Butter Granola Bars

Gluten Free Chocolate Peanut Butter Granola Bars by Monocot

Chocolate with a light hint of peanut and a hit of Orange. Full of Fiber and goodness. They don't taste like any kind of granola bar i've made before. I used Rogers Porridge Oats- Ancient grains that had Spelt flakes, flaxseed and millet. if You want to add other things like flax. Decrease your oats. and add enough to still…

1 vote
2393 views
Vodka Bruschetta

Vodka Bruschetta by Monocot

A Really Yummy vodka bruschetta that makes them just disappear in seconds.

1 vote
2147 views
Whiskey Soda Bread

Whiskey Soda Bread by Monocot

This sweet bread is stuffed with whiskey-soaked raisings and orange rind and served with whiskey butter for a delicious variation of traditional Irish soda bread. If you don't want to use whiskey, simply soak the raisins in hot water.

1 vote
1259 views