Nutella Cream Cheese Fruit Dip by Jamieanne

A smooth and creamy fruit dip made from Nutella and cream cheese. Tastes amazing with apples!

Marinated Trevally by John Allred

A good method for preserving the wonderful flavour & texture of trevally or other similar fish such as mackerel or sardines.

Apple Tart - The Donna Hay way by Padma Priya Manikam

I am an ardent follower of Nigella Lawson's recipes, but recently I enjoy trying out recipes from Ausie chef Donna Hay. She teaches the "cheats" way of producing mouth watering delicacies and one being apple tart that is so easy to make that you will have your guests wanting more.

Feta Dip With Melba Toasts by Brett Ede

SALT AND PEPPER SURPRISE by Saru

Choose attractive see -thro' salt and pepper grinders and fill with this wonderful salt and pepper combination to create an unusual gift.

Gulab Jamun or Indian Donuts by Sabita

prawns n cheese toast by sunil k.nayar

very easy and tasty

Chicken and Leek Triangles by Veronica's Kitchen