Egg Noodles Recipe by Jasper Sone

Vegetable Egg Noodles Recipe is a famous recipe from the land of Kerala (India).

East Meets West Frittata by Gene Sakahara and Sam Bozzo

We love to combine Italian and asian vegetables. This Frittata is great for brunch or breakfast. Add brown, baby portabella or shitake mushrooms or thinly sliced potatoes for a different texture. Please note that this dish serves 10-12 as an appetizer and 4 as a main dish.

Chinese Moon Cake by Weining Wang

In Asian countries, most people believe that Spring Festival is the well-deserved king of festivals. Others, though, would give the title to Mid-Autumn Day, a festival that invariably makes Asians abroad miss their motherland. Mid-Autumn Day, which has been with Asians for centuries, became symbolic of people returning to their…

Korean Gaeran Mari (Stuffed Egg Omelette w Cheese) by jason kim

The wife is usually in charge of this Korean appetizer dish called gaeran mari (stuffed egg omelette) because it takes some finesse (which I lack) and real cooking skills to roll the omelette at the right time. So far, I have failed incredibly two times, simply because I started flipping/curling too early and it broke to…

Basic Sponge Cake -With Cherries and Cashew Nuts by pshinde2109

Basic Sponge Cake With Cherries and Cashew Nuts is very simple cake for Snack and for Kids. It is without baking powder and very basic cake for beginners.

Chinese Tea Eggs by kitchen flavours

Fragrant Eggs braised in Chinese Black Tea, cinnamon and spices. A favourite with children and adults, usually eaten as a snack.

EGG PUFFS by Anitha Saravanan

1 HEAT OIL IN A PAN 2 ADD THE ONIONS,SAUTE IT,ADD SALT 3 ADD CHILLY POWDER,GARAM MASALA 4 CUT THE EGG INTO HALVES 5 IN THE PASTRY SHEET ADD THE STUFFING WITH EGG 6 ADD CURRY AND CORIANDER LEAVES FOR GARNISHING 7 FOLD AND FIX THE ENDS OF THE PASTRY SHEETS 8 SPRAY EITHER COOKING SPRAY OR…

Kolkata's Famous Egg Devil by Moumita Ghosh

This devils are made with half hard boiled eggs, wrapped with potato mixture, dipped in batter, coated with bread crumbs and then deep fried.

Calcutta style Egg Rolls by nandinee bagchi

These are a kind of wraps made with eggs, fried flour wraps (parathas) and stuffing of your choice. Commonly available in the streets of Calcutta.

water by chenshuzhen