All recipes » Appetizers & snacks » Asian » Boil
Sashimi Moriawase by CHEF ASHRAF ABD ALEEM ELKHARBOTLYSashimi Moriawase |
1 vote
7812 views
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Chinese Duck Sauce by Robyn SavoieIt's really hard to find a pre-made gluten-free duck sauce. So here's a great recipe. |
1 vote
9518 views
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Masale Bhat by pshinde2109Maharashtrian Masale Bhat is very special Rice Dish in Maharashtrian Marriages and many of the ceremonies. Masale Bhat tastes very nice with Jilebi. |
1 vote
3978 views
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Smoked Salmon by CHEF ASHRAF ABD ALEEM ELKHARBOTLYSmoked Salmon |
1 vote
3818 views
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Anago (Sea Eel) by CHEF ASHRAF ABD ALEEM ELKHARBOTLYAnago (Sea Eel) |
1 vote
5896 views
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Shime-Sawara (Pickled Mackerel) by CHEF ASHRAF ABD ALEEM ELKHARBOTLYShime-Sawara (Pickled Mackerel) |
1 vote
2150 views
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Cauliflower Curry by Navaneetham KrishnanAn aromatic curry, bolstered with rich flavors of spices and ghee/butter. |
1 vote
2848 views
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Tako (Octopus) by ASHRAF ABD ALEEMTako (Octopus) |
1 vote
2469 views
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Ebi-Ten (Tempu ra shrimp) by CHEF ASHRAF ABD ALEEM ELKHARBOTLYEbi-Ten (Tempu ra shrimp) |
1 vote
2506 views
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Mango Delight by Renu GuruThis is an easy to make mango recipe that can be used to top ice creams,cakes, or any other dessert. |
1 vote
3222 views
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Ebi (Cooked shrimp) by CHEF ASHRAF ABD ALEEM ELKHARBOTLYEbi (Cooked shrimp) |
1 vote
2646 views
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miso ojiya-rice porridge. by kiyoaki katogreat way to cook brown rice \vegetable together in one shot.kale works good with this recipe.adding tofu is optional . |
1 vote
2722 views
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Baby Back Ribs With Fruity Marinade by Connie Mcmillan
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21 votes
9400 views
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Shrimp, Chicken and Mango Summer Roll by LaurenA light version of the Vietnamese Summer Roll with shrimp, chicken breast, mango, Romaine lettuce, jicama, cucumber, cilantro, mint and Thai Basil rolled in rice paper and serve with a Peanut Hoisin sauce. |
1 vote
4898 views
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Ika & Tobiko (Squid & flying fish eggs) by CHEF ASHRAF ABD ALEEM ELKHARBOTLYIka & Tobiko (Squid & flying fish eggs) |
1 vote
4039 views
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