All recipes » Appetizers & snacks » American
Southern Cornbread Dressing by Redneck MikeMy grandma made the best cornbread dressing and it has been our family tradition to have it with Giblet gravy since long before I was old enough to walk. |
9 votes
204137 views
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Benefits of Fruit Based on His Skin Color by Ranyyou eat the fruit and have content different nutrients. If you read through this article, then you will get a recipe or strategy to pick the fruit you should eat when you are short on nutrition |
1 vote
15345 views
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Cold Crab Dip by AnnThe BEST crab dip I've ever had! |
1 vote
13208 views
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Tangy Blue Cheese, Fruit and Nut Appetizers by Kristi RimkusThis is such a colorful appetizer. In reality, it's a deconstructed version of a very popular spinach salad, usually served with fruit, dried cranberries and a vinaigrette. Creamy blue cheese, dried cranberries and toasted walnuts top endive, or apple slices. Easy and delicious! |
3 votes
11858 views
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Dry Rub Hot Wings by Malcom ReedThis is my favorite hot wing recipes. You can use either fresh or frozen wing sections or whole wings. If the wings are frozen, thaw the wings overnight in the fridge. A good tip here is to leave the wings in their original bag but place them in a large bowl because they will leak. |
1 vote
30462 views
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Gluten Free Millet Pancakes by JoannePancakes: Healthy and Gluten Free Gluten Free and Vegetarian pancakes. What a way to start the day! Based on a recipe from Yummly. Millet is the grain of choice in this pancake recipe. Why? It is high in protein and gluten free. Millet is considered a whole-grain food which protects against cardiovascular disease and… |
1 vote
9450 views
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Low Carb Banana Muffins by Pam SolomonI love banana muffins, but bananas aren't exactly on the low carb food list. I improvised my favorite banana bread recipe to create these moist, delicious muffins. I used my low carb baking mix for this recipe and only one small banana along with imitation banana extract. They are wonderful hot out of the oven with butter! And only… |
2 votes
19708 views
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Puppy Chow, Chex Muddy Buddies by Debbie ReynoldsA simple, easy sweet snack that is always a hit, and SO easy to make! |
2 votes
18321 views
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Wonderful Ahi Tuna Steak Recipe by Pamela OrbinIf you like seafood - give this one a try. |
2 votes
23801 views
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Buttermilk Dinner Rolls by myra byankaFluffy, soft yeast rolls. Will freeze well. |
3 votes
7780 views
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Texas Caviar (Bean & Corn Salsa or Salad) by Salad FoodieIf I need black-eyed peas for good luck on New Year's day, I prefer to get them in Texas Caviar....a.k.a. Cowboy Caviar.....a.k.a. Southern Caviar...a.k.a. Bean and Corn Salsa. There's as many names for this as there are variations. This makes 8 cups and serves a huge hungry crowd - think Super Bowl Sunday. It also keeps well.… |
2 votes
22342 views
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Flavorful Grilled Shrimp by John SpottiswoodThis is a classic grilled shrimp recipe originally from Craig Clairborne's NYT cookbook, then adapted by Ina Garten, and then finally perfected by me. :-) Seriously, this is a wonderful staple to have in your pantry of recipes. You can serve this over pasta (which we did the other night), as an appetizer with a variety of dipping… |
8 votes
9181 views
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Cane Rosso's Soppresatta Pizza by myra byankaThis delicious pizza is a copycat I made when a friend named Kelly took me to the Cane Rosso Restaurant (Red Dog) to figure out what the ingredients were. The base sauce is habanero honey jelly. |
1 vote
4987 views
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Perfect Easy-To-Peel Hard Boiled Eggs & Deviled Eggs Recipe (with some help from my Pressure Cooker) by FoodiewifeFor most of my life, I couldn't peel a hard boiled egg without having most of them turning out looking like a cat had peeled them with their claws. This pressure cooker technique works great! To make stuffed eggs, I use my potato ricer for the cooked… |
2 votes
10737 views
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