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Mandel Bread (Mandelbrodt)

Mandel Bread (Mandelbrodt) by Baking Barrister

Biscotti's much cooler, much more Jewish cousin.

1 vote
5764 views
Apple Pie Larabar Remake

Apple Pie Larabar Remake by Laura Aridgides

Here's a homemade version of my favorite Larabar - the Apple Pie Larabar.

1 vote
5328 views
Sugared Pecans

Sugared Pecans by Robyn Savoie

This toasted sweet and spicy treat is great anytime. Serve for friendly get together's, tailgating, sporting event parties, and at holiday parties.

1 vote
5360 views
Butter Pecan Bars

Butter Pecan Bars by Rhodes Bake-N-Serv

A fun treat for dessert or a special after school snack. Source: www.rhodesbread.com/recipes/view/butter-pecan-strips

1 vote
3982 views
Beer Nuts (I also use this recipe for Pine Nuts in salads)

Beer Nuts (I also use this recipe for Pine Nuts in salads) by Tiffany

A game day pleaser!

1 vote
3229 views
Honey-Almond Popcorn

Honey-Almond Popcorn by Robyn Savoie

Here's a great anytime snack for kids and adults a like. Honey-Almond Popcorn is a combination of fluffy popcorn, crunchy almonds and golden honey. This delightful popcorn became a favorite at the tailgate and football parties in my house.

1 vote
6229 views
Ginger Sesame Glazed Pecans

Ginger Sesame Glazed Pecans by "Cheffie Cooks"

Great flavorful snack anytime!

1 vote
1184 views
Sweet and Spicy Pumpkin Seeds

Sweet and Spicy Pumpkin Seeds by Culinary Envy

Sweet and Spicy Pumpkin Seeds are butter roasted with 7 spices that will keep your friends guessing! These snappy little seeds are very addicting!

1 vote
1589 views
Vanilla~Crunchy Peanut Butter Dip

Vanilla~Crunchy Peanut Butter Dip by "Cheffie Cooks"

Great flavors for dipping apple wedges, pretzels, celery sticks and more...

1 vote
1039 views
Spiced Walnuts by Carla Hall

Spiced Walnuts by Carla Hall by Therese

Great to eat as a snack or add to a salad.

1 vote
3114 views
Cinnamon Pecans

Cinnamon Pecans by Ronda

Cinnamon Pecans are so delicious that you cannot stop eating them.

1 vote
2545 views
Lizzie's Granola

Lizzie's Granola by David St. John

The recipe called for unsweetened coconut but I couldn't find any so I use sweetened coconut instead. Baker's brand sweetened coconut was way too sweet, however. I like to add a little spice to the wet mixture like chili powder, Chinese 5 spice or curry powder.

1 vote
1269 views