MENU
SIOMAI (CHINESE DUMPLINGS)

SIOMAI (CHINESE DUMPLINGS) by MARIA LOURDES V. LIPARDO-AYUB

Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. This dish is part of a dim sum or traditional Chinese cuisine which can be found in Chinese fast food restaurants. I love steamed food because it's not greasy.

1 vote
8465 views
Cauliflower Canapés

Cauliflower Canapés by Denise Romeo

Cauliflower is highly under-rated! It is good served hot in casseroles, cold in salad, pickled, or even in soup. The first time my husband made this cauliflower puree, I was skeptical, but now it is one of my very favorite appetizers.

2 votes
2556 views
Chirashi sushi

Chirashi sushi by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Chirashi sushi

1 vote
12349 views
Baby Clams á la "Bulhão Pato"

Baby Clams á la "Bulhão Pato" by Maria Luisa

A very good and quick appetizer for those who like the taste of sea. Cook it for an informal meal as it is better eaten with your fingers. Choose a cooled dry white wine Enjoy

1 vote
7925 views
Lobster and Strawberry Parfaits

Lobster and Strawberry Parfaits by Texanas Kitchen

A simple layering of succulent steamed lobster, and strawberry salsa.

1 vote
4648 views
Steamed Cabbage Rolls

Steamed Cabbage Rolls by foodlover

Cabbage can provide you with some special cholesterol-lowering benefits if you will cook it by steaming. The fiber-related components in cabbage do a better job of binding together with bile acids in your digestive tract when they've been steamed. When this binding process takes place, it's easier for bile acids to be excreted, and…

1 vote
6433 views
Healthy Steamed Pumpkin Muffins

Healthy Steamed Pumpkin Muffins by kristy

A simple healthy treat for your family.

1 vote
3247 views
Khaman Dhokla Recipe

Khaman Dhokla Recipe by Hina Gujral

Khaman Dhokla is a savory steamed cake with light and airy texture. The bright yellow color of the Dhokla comes from made gram flour and turmeric powder. After dumping many batches of Dhokla into the trash and during the period of trying different recipes I somehow managed to formulate this recipe.

1 vote
2524 views
Southwest Chicken and Bacon Roll-ups

Southwest Chicken and Bacon Roll-ups by Parsley Sage

A quick and easy snack food that is guaranteed to please!

2 votes
2381 views
Shiitake and Chive Dumplings

Shiitake and Chive Dumplings by Saru

Get all hands on deck for making dumplings - the interaction of making and eating together a fun way of entertaining. These vegetarian dumplings are stuffed with shiitake mushrooms and chives, mixed in with classic Asian flavour combination of ginger, coriander, soy sauce and sesame oil. Serve with a simple dipping sauce.

1 vote
1952 views
Healthy Steamed Banana Muffins

Healthy Steamed Banana Muffins by kristy

This is something you won't want to miss out. Something healthy for your whole family to enjoy.

1 vote
4156 views
Japanese Cuisine: Ankake Tofu Kani Chawanmushi-Tofu & Crab Chawanmushi with Sweet & Sour Sauce

Japanese Cuisine: Ankake Tofu Kani Chawanmushi-Tofu & Crab Chawanmushi with Sweet & Sour Sauce by Robert-Gilles Martineau

Tofu accomodated as Chawanmushi, a very popular dish in Japan

1 vote
4120 views
Healthy Instant Dhokla

Healthy Instant Dhokla by momchef

Steamed Indian snack

1 vote
6432 views
Rava Idli Sqaures

Rava Idli Sqaures by Hina Gujral

After living in South from past few years one thing in me has definitely changed, my breakfast habits, I have become huge fan of South Indian breakfast and I think I have tasted breakfast of almost each and every kind of South Indian breakfast joint in Bangalore as well as Chennai. There is something very succulent and satisfying…

1 vote
2917 views
Steamed Broccolli with Butter

Steamed Broccolli with Butter by ShaleeDP

I like broccoli. Even the simplest way of cooking it.

1 vote
2007 views