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	Caponatina - Sicillian Summer Vegetable Medley by Laura Pazzaglia Caponatina is a lighter and easier version to make than its cousin Caponata – which requires frying three ingredients separately. With this recipe, you lightly brown all of the vegetables together and give them a quick spin in the pressure cooker for only four minutes! You can make a complete meal of this dish by serving it with…	1 vote 3659 views
	pickled orka by annie My neighbor gave me this recipe .I've already did this several times it is very easy I never canned anything or pickled anything .it was great .I took some to work the girls I work with ate it up and said this is way better than store bought can you bring more	1 vote 3604 views
	Homemade Salsa by Veronica Gantley This is a mild salsa. Keep in mind you can adjust this and make it hotter to suit you. In my twenties, I had no problem eating jalapeno peppers whole. Now that I am older, I can't hang like I used to. Now It would keep me up with heart burn and y'all who know me, when I don't get my beauty sleep I can get quite testy. So, all of y'all…	2 votes 3881 views