All recipes » Appetizers & snacks » Fry

	Fried Onion Rings by ShaleeDP Onion rings are part of my snack list. This recipe is just so easy to make.	3 votes 1 comment 37383 views
	Beer Battered French Fried Onion Rings by Robyn Savoie When the Vidalia onions come into season, I make a batch or two of this and freeze them for later use. See freezing tips below. I'm not much of a beer drinker but I do like some offered by the Jacob Leinenkugel Brewing Co. Summer Shandy is my favorite and I stock up in the spring when it comes out. I use it in this recipe.…	1 vote 1 review 2 comments 13990 views
	Panizas or chickpea fritters by Guest of winter Panizas are typical from the Cádiz province in Andalusia, where the Sherry wines come from. They are made from chickpea flour, boiled in water, made into a dough thicker than potato mash, then sliced in small pieces and fried. They look suspiciously similar to Provençal panisses, and I heard there is a very similar thing in the south…	2 votes 1 review 5522 views
	Mini Phyllo Chicken Spring Rolls by Robyn Savoie Phyllo pastry make spring rolls irresistibly light and crispy. If you like slightly spicier food, sprinkle them with a little cayenne pepper before serving.	1 vote 5646 views
	FELAFEL SANDWICH (Middle Eastern Fritters) by MARIA LOURDES V. LIPARDO-AYUB This is one of my favorite "street foods" in the Middle East. It is originated in Egypt as a snack. Here is my version of felafel recipe...	1 vote 1 review 2 comments 5017 views
	Kesari (Semolina Indian Sweet) by Navaneetham Krishnan Fragrances of ghee, nutmeg and saffron, pleasurable to the tastebuds.	1 vote 6060 views
	Hot Wings by Hungry Harps Finding the perfect Hot Wing recipe was no easy feat. I tried numerous recipes with no luck, so I decided to give it a try on my own. The wings turned out pretty good, but not great. So, I started my search again – I wanted needed a recipe that fit my specifications of crispy, spicy and delicious. Well, the time has come… I have found…	2 votes 1 review 6453 views
	Fried cauliflower. by Helenscooking You know that I love cauliflower, I had the whole day dedicated to cauliflower in my ***good food*** section on Helen’s Cooking Facebook fan page. Cauliflower is very nutritious, easy to work with and Surprise! Surprise! It’s delicious. This is a signature recipe of my Mom, she cooks cauliflower this way very often. When I was a kid…	1 vote 2407 views
	Broccoli Casse Rolls by Smokinhotchef Two super delicious recipes combined into one Uber-delicious creation. Broccoli casserole is an indulgent favorite of my family's. Egg rolls are a go-to in any Chinese restaurant and all out crunchy goodness. Further, egg rolls are easy to handle and just scream DIP ME! I wanted to come up with something familiar yet different,…	1 vote 1 review 3662 views
	TUNA KABAB (TUNA BURGER) by MARIA LOURDES V. LIPARDO-AYUB Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. I love seafood. Tuna is one of my favorites which is the main ingredient in some of my food preparations. I made this recipe many years back. It's so simple and easy to make. My kids love it...	1 vote 1 review 3626 views
	Parcels with asparagus, mozzarella and prosciutto by Easy Cook - Laka kuharica Delectable and very elegant hors d'oeuvre that is really easy to make.	1 vote 3078 views
	Spicy Chicken Wings by Marla Nichols Asian-influenced spicy, sweet, chicken wings.	1 vote 2348 views
	Salmon Patties by Ella Mangelos Velthoen These are perfect for Lent and easy to make, a squirt of lemon or a lemon sauce completes the dish	1 vote 906 views
	Fried zucchini with mayo-dill sauce and tomato by Helenscooking This is a traditional recipe in my family, as well as in pretty much any Ukrainian family fried zucchini with tomato and mayo-dill sauce. It’s resembles a lot the eggplant recipe, but, zucchini, as a base component gives it a different twist.	1 vote 1594 views

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