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	Super Fast Fried Cheese Appetizer - Saganaki by Amos Miller If you have a cast iron skillet, you can make a simple, delicious appetizer - fast! A cheese lover's delight! The Greeks call it 'saganaki' and you can use several different semi-firm cheeses to make this delicious and interesting treat in less than 15 minutes. The best cheeses to use are kefaloteri or kaseri, so try to obtain a…	3 votes 3 reviews 2 comments 26378 views
	Cenci Cookies - Italian Bow Ties by Dominick Costa I can’t even begin to explain how addicting Cenci Cookies are! When you think of deep frying, you normally use a batter. Well in this case, it’s actually a dough which you roll out nice and thin, cut into strips, and deep fry! Dust them with confectioners’ sugar and you have one of the most delicious treats you can think up! Now if…	1 vote 7575 views
	Fresh homade tortilla chips restaurant style by dp This is the way all Mexican restaurants make their chips you all love so much enjoy ...	10 votes 2 reviews 3 comments 56925 views
	Fried Risotto Balls by debbie Most of the work can be done a day in advance. For over-the-top cheesiness, serve with a cheese sauce for dipping. For additional flavor, start with a flavored risotto such as mushroom. This is an excellent hors d’oeuvre to serve half-way through the party to bring new interest to the food.	5 votes 2 reviews 1 comment 14482 views
	Crab Cake by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Crab Cake	4 votes 3 reviews 2 comments 8832 views
	Plantain Cutlet by Moms Times A crispy and healthy snack for tea time	1 vote 5571 views
	Bobby Lovera's Sicilian Fried Pie Calzoncelli by Bobby Lovera These miniature fried pies are easy, delicious, and inexpensive. Sicilian filling. Very addictive.	1 vote 1 review 5 comments 5093 views
	oats n corn fried chicken by sunil k.nayar chicken dip in the batter and coated with oats and crushed corn flakes and deep fry.	1 vote 6484 views
	Pickled vegetables by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Pickled vegetables	1 vote 2050 views
	SQUID FRY by karenrecipe SQUID FRY is one of the famous food recipe in kerala (india) . you can use it as a side dish or starter . try this and enjoy the taste.	1 vote 5657 views
	KEBBAH by CHEF ASHRAF ABD ALEEM ELKHARBOTLY KEBBAH	1 vote 4169 views
	CRISPY CALAMARI by CHEF ASHRAF ABD ALEEM ELKHARBOTLY CRISPY CALAMARI	2 votes 1 review 3 comments 8001 views
	ham cheese and chicken sausage roll by sunil k.nayar easy to make	1 vote 2812 views
	Tasty Indian by Amanda Millen One of the values of making bread is the sharing, not just of the food but of the idea. Knowledge is wealth - and over the years, I would like to think I have enriched a lot of minds with bread recipes that I have taught others to make. I have been to a lot of places, enough to compare and incorporate the various cultures in my…	1 vote 5386 views
	lebanees chick pea falafel by CHEF ASHRAF ABD ALEEM ELKHARBOTLY lebanees chick pea falafel	2 votes 1 review 1 comment 4758 views

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