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Fantastic Philly Hoagie Dip

Fantastic Philly Hoagie Dip by Denise Sherin

Growing up in a suburb outside Philadelphia, you have hoagies..and really great hoagies! Here in Maryland they have subs...they are NOT hoagies! This dip is the closest thing to a real hoagie taste, as long as you serve it with good bread. If you order a hoagie in the philly area you have it with Mayo, oil or oil and…

1 vote
18644 views
Butterfinger Pie

Butterfinger Pie by Kelly Christensen

You can also use Twix, Snickers, or Milky Way. YUMMY!!

2 votes
5956 views
Pinwheel Appetizers

Pinwheel Appetizers by Robin Cooper

One of the best appetizers ever!! Very simple and easy to make and are a huge hit with everybody:-)

2 votes
31578 views
Kani (Crab Sticks)

Kani (Crab Sticks) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Kani (Crab Sticks)

1 vote
44088 views
Vegetarian Pate or Faux Foie Gras

Vegetarian Pate or Faux Foie Gras by Joanne

In our health conscious world, who really wants to indulge in such a fatty delicacy. In the world of Vegans and Vegetarians, we shiver at the mention of this dish. The following recipe will make the Foie Gras lover AND the Vegetarian appreciate the smooth, delicate, winy flavor of this appetizer.

1 vote
7334 views
Sushi maki combo

Sushi maki combo by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Sushi maki combo

1 vote
23336 views
Hoagie Dip

Hoagie Dip by Tiffany

Here is something for Superbowl Sunday!

1 vote
6235 views
Papaya Pie

Papaya Pie by Parsley Sage

I've mentioned before that Clark Kent and I volunteer with Cayman Wildlife Rescue. Every few weeks, we drive out to Savannah to clean the cages, change out the toys, provide showering services and lavish with treats the six rescued Cayman Parrots that are currently in recovery. They love papayas! If they could eat it in pie, they…

1 vote
4878 views
Tobiko (Flying fish eggs)

Tobiko (Flying fish eggs) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Tobiko (Flying fish eggs)

1 vote
2418 views
Strawberry Mousse Cake

Strawberry Mousse Cake by kristy

A sweet & romantic treat!

3 votes
7680 views
Shake (Salmon)

Shake (Salmon) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Shake (Salmon)

1 vote
3939 views
No Bake Multigrain Power Bar

No Bake Multigrain Power Bar by Sensibleveg

Do you love Granola Bars/Energy Bar and often buy them in the store? If you do, then try out this recipe once. I doubt if you will ever go for the store bought one's again. This bar is very easy to make and tastes so good. Without any additives or preservatives, a good option for after school snack along with a glass of raw milk…

2 votes
2868 views
Easy Homemade Chili Paste

Easy Homemade Chili Paste by simply beautiful and healthy living

I always make sure I must have 1 or 2 tubs or bottles of homemade chili paste in my fridge. This is because I prefer homemade than those commercial chili boh. It is so convenient if you have an ever ready homemade chili paste in your fridge. You can serve it with noodles, as a dipping sauce, cooking, etc. Moreover, it is so easy…

1 vote
4901 views
Salsa Bandera (Flag Salsa)

Salsa Bandera (Flag Salsa) by Rocio Herbert

Typical Mexican fresh salsa. It gets its name from the colors in the Mexican Flag.

2 votes
12527 views
Shime-Sawara (Pickled Mackerel)

Shime-Sawara (Pickled Mackerel) by ASHRAF ABD ALEEM

Shime-Sawara (Pickled Mackerel)

1 vote
8537 views