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Roasted cauliflower

Roasted cauliflower by Easy Cook - Laka kuharica

Simple and tasty roasted cauliflower side-dish. Excellent with meat, rice, cooked barley or cous-cous.

2 votes
3109 views
Braunschweiger Dip

Braunschweiger Dip by Erin S

Braunschweiger turned into a creamy dip

2 votes
3697 views
Cabbage Please!

Cabbage Please! by Carolinaheartstrings

Here’s a tasty recipe for cabbage – a new favorite vegetable of mine. Not only is cabbage low calorie but it’s very easy to prepare. If you don’t have a pressure cooker, then just cook in a pot on top of the stove until desired tenderness. I love using my pressure cooker because I really believe it allows the small amount of bacon…

2 votes
2294 views
Chili's Salsa

Chili's Salsa by Erin S

A copycat recipe of Chili's Salsa.

2 votes
2780 views
Get Up and Go Healthy Muffins

Get Up and Go Healthy Muffins by Aspen Lee-Moulden

I have been playing with muffin recipes trying to create healthy snacks for my family. This is my latest creation. As you can see, I packed as much fiber into these as possible. They are pretty good if you like whole grain goodness - this recipe could also be used as a base for creating any kind of whole grain muffin. These are…

2 votes
3995 views
Onion Bhajia (or Pakora)

Onion Bhajia (or Pakora) by Haresh Shah

This is an excellent snack and goes well with beer, wine or any soft drink. Best eaten when hot from the frying pan. One could replace onion with any other vegetable such as sliced potato, sliced egg plant, etc.

2 votes
8850 views
Fish with Pineapple Salsa

Fish with Pineapple Salsa by Anne Kruse

Use your favorite type of fish. The recipe calls for Tilapia, but after my husband told me how tilapia is raised we no longer eat it.

2 votes
3592 views
Mediterranean Hummus Layered Spread

Mediterranean Hummus Layered Spread by Annette Vlahos

This captivating dip layered with fantastic flavors is a showstopper! Serve with toasted pita wedges. This recipe is definitely a crowd pleaser! Recipe was adapted from Trim & Terrific Diabetic Cooking

1 vote
7059 views
Stuffed Kalamata Olives

Stuffed Kalamata Olives by Mary Joseph

These salty olives stuffed with a creamy Feta mixture and wrapped in prosciutto will fly off the plate! I’m saying this makes 100 olives but you might actually need another jar if what you’re looking for is exactly 100. Basically it’ll make a whole jar and you’ll probably have some of the cheese mix left over.

1 vote
14362 views
Italian Meatballs

Italian Meatballs by Kimi

Delicate, moist and delicious.

1 vote
5550 views
Fresh Corn Pancakes

Fresh Corn Pancakes by Miriam Russell-Wadleigh

1 vote
3147 views
Caramelized Banana Cupcakes

Caramelized Banana Cupcakes by Michelle Benedetti

These moist, dense cupcakes feature bananas caramelized with spiced rum.

1 vote
2811 views
Traditional Deviled Eggs

Traditional Deviled Eggs by brady evans

Betty Crocker Inspired Deviled Eggs - perfect for summer!

1 vote
4711 views
Let's Have A Chat..the Easiest, Fastest Snackfood Ever!

Let's Have A Chat..the Easiest, Fastest Snackfood Ever! by kathy gori

Everybody likes snacks and every culture on the planet has them. Street food, finger food, the quick and dirty, sweet and greasy, salty and spicy, they're sold from pushcarts and stands, baskets in hands, and also in bazaars, bodegas and supermarkets all over the planet. These are the foods that mom always told you would spoil your…

1 vote
1952 views
Fried Crawfish Tails

Fried Crawfish Tails by TheRebirth OfTraci Robinson

Super Fast and Delicious!

1 vote
3337 views