All recipes » Antipasto » Vegetables » Spring

	Giadiniera Italiana by Evelyn Scott This is a great side dish	2 votes 1505 views
	SHERYL’S SIMPLE AND DELICIOUS MACARONI SALAD by Sheryl Dennett SIMPLE AND DELICIOUS MACARONI SALAD ANYTIME!	1 vote 1 review 4869 views
	Netta Belle's Choice Beets with Balsamic Vinegar by Julia Ann Souders Beets are often not a favorite vegetable, most often eaten as Harvard Beets or pickled beets, sweet and tangy. Here is a beet recipe which is tasty served hot or cold in a lettuce salad. Steaming prevents loss of vitamin B, manganese, potassium and vitamin C. This recipe is from the Harvard University Dining Services.…	1 vote 3153 views