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CORN CUSTARD

Ingredients

  • 1 c. vanilla custard powder
  • 1 c. water
  • 4 c. milk
  • 1 c. sugar
  • 1 c. creamed corn (canned)
  • 3 tbsp. coconut powder
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CORN CUSTARD

Time: 5 minutes prep, 15 minutes cook
Servings: 5
 

Directions

  1. Mix custard powder and water in a bowl. Set aside.
  2. Combine milk and sugar in a pan. Simmer for 10 minutes.
  3. Add creamed corn and coconut powder.
  4. Stir in custard mixture, continue stirring until thickens.
  5. Cool. Refrigerate.
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Summary

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1 vote | 5526 views

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My maternal aunt loves this dessert. She used to make it for her kids and now I'm making it for my children. It's so delicate and tasty.

Reviews

Comments

  • MARIA LOURDES V. LIPARDO-AYUB
    December 10, 2018
    Please watch & subscribe to my YouTube cooking channel (Lipardo's Global Kitchen).
    • kathy gori
      July 19, 2010
      this looks great. Perfect barbecue side dish