Ingredients
- 3/4 c. All-purpose flour
- 1 x Egg, lightly beaten
- 1 c. Fresh bread crumbs
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Cooking Live's Basic Bread Crumb Coating
Servings: 1
Directions
- Place each ingredient in a separate shallow bowl. Dip the item to be coated in the flour, then the egg and lastly in the bread crumbs. Set the coated item on a wax paper-lined plate or possibly sheet pan and allow to dry for 5 min before frying
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