All recipes » Slow cook » 300 or fewer calories
Overnight Crockpot Oatmeal with Apples and Raisins by valerie brunoI made this for our Saturday morning coffe group. They enjoyed it very much. I omitted the apples and raisins in cooking. I served small dishes of blueberries, strawberries and plumped raisins on the side. They could add what they liked. |
1 vote
2237 views
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Chili (Slow Cooker) by sally
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1 vote
2905 views
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German Style Green Beans by sally
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1 vote
4614 views
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Crockpot Chicken-Stout Stew by RecipeKingCrockpot Chicken-Stout Stew is a hearty traditional Irish stew recipe in which the chicken is braised in Guinness Stout along with hearty vegetables, with just the right amount of bacon and spice for added savoriness; then cooked until fall-apart tender in a slow cooker. Ingredients include, onion, peas, carrots and mushrooms for a… |
1 vote
1356 views
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Beef Burritos by Rocio HerbertGreat tasting American style burrito. Can be made with canned ingredients but I always use fresh, homemade ingredients. |
3 votes
6812 views
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Spicy Black Eyed Peas by Tanya NoyesVery spicy Black eyed peas. If you want more heat add the cayenne if you dare!!!! |
1 vote
2841 views
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Jennie's Senate Navy Bean Soup by Janice CorriveauMy mom's fabulous Senate Navy Bean Soup...from her recipe card that's at least 30 years old! |
1 vote
2273 views
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Slow Cooker Spinach Artichoke Dip by David St. John
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2 votes
2816 views
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Kale and White Bean Soup by Helen DobersteinA Hearty Soup |
1 vote
1509 views
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Butternut Squash Soup by Mellie DuffyThis is an easy,healthy, tasty recipe using seasonal butternut squash. It's so good on a chilly fall night! I microwave the squash for 2 minutes and let cool before peeling it. It makes it a lot easier to peel. Vegetable stock can be used instead of chicken stock if desired. I like to use 99% fat free, 33% reduced sodium chicken… |
1 vote
3239 views
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Curried Pork by Billie Jean Lofton
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1 vote
1668 views
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Eggplant Sauce by Chef Feiny www.feintastingfoods.com
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1 vote
1954 views
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Smoked Pepper & Onion Stuffed Chicken by Curt DespresSmoked with sassafras wood, marinated with lemon and honey, and stuffed with peppers and green onions. Delicious! |
1 vote
1546 views
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Cannellini Bean & Vegetable Soup with Garlic by Farrell May PodgorsekThis is a very satisfying soup. It has a wonderful depth of flavor from the stewed garlic. The beans are cooked in chicken broth for additional flavor. I serve it as a broth soup (think chicken noodle), but if you prefer a thicker soup you can mash some of the beans and add them with the whole beans to the soup. Chard, kale or other… |
1 vote
1867 views
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Bean Soup, a Simple One by Dave McFarlandThis is a crock pot soup, so you can just soak the beans over night, then add all the ingredients. Let the crock pot do the rest. I chose the faster method, here. You can also do the slow method, and let it cook the whole time on low for 8 hours. This is the kind of soup the I like to make a little different, each time I make it.… |
1 vote
2369 views
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