All recipes » Roast
Roasted Whole Chicken with Lemon Veggies by Kyle DalakasThe ultimate one dish meal! Tender, crispy chicken roasted with lemony herbed vegetables! Simple and perfect for Sunday dinner or busy weeknights! |
1 vote
2517 views
|
|
Peking Duck by All That CookingPaint these Mandarin pancakes with hoisin sauce, top with succulent meat, crispy duck skin and tuck into your home-made Chinese feast. |
1 vote
2525 views
|
|
Pork tenderloin in puff pastry by Easy Cook - Laka kuharicaEasy and flavorful puff pastry-wrapped tenderloin is served with delicious pancetta and red pesto spread. |
1 vote
2325 views
|
|
Perfect Leg of Lamb with Roasted Golden Potatoes by Kyle DalakasGreek Meat, anyone? Perfect Leg of Lamb with Roasted Golden Potatoes is a savory, flavorful and deliciously simple family meal! |
1 vote
2474 views
|
|
Mustard Crusted Rack of Lamb with Tarragon Cream Sauce by John ElderThis tasty dish uses Dijon mustard and fresh tarragon for a delicious yet subtle flavoring to complement the lamb. Use local lamb when you can find it/afford it. I paid double the price over New Zealand lamb this time. I wanted to impress, so it was worth it. |
1 vote
2912 views
|
|
Duck breast in honey sauce by SpoonofThis easy duck breast in honey sauce will be the juiciest duck you have ever tasted. It would taste like one of those fancy restaurant dishes. Impress your family. |
1 vote
2600 views
|
|
Roasted Blueberry Quinoa Breakfast Bowls by Homemade & YummyRoasted Blueberry Quinoa Breakfast Bowls are a healthy, nutritious and totally delicious way to get your morning stared. |
1 vote
1551 views
|
|
Warm Potato Salad with Dill & Smoked Salmon by Homemade & YummyWarm Potato Salad with Dill & Smoked Salmon perfect for lunch or dinner. Potatoes covered in a warm dill dressing, topped with smoked salmon. Delicious. |
1 vote
1711 views
|
|
(Enchaud Perigordine) French-Style Pot-Roasted Pork Loin by FoodiewifeThere are several things about this recipe that I really like. For one, it looks fancy but it isn't. In France, this dish is called Enchaud Perigordine (and I doubt I can pronounce it right). Cook's Illustrated has made an American version, because our pork is leaner. I was surprised at how easy it was to butterfly the pork loin… |
1 vote
2982 views
|
|
Roast Beef Au Jus by "Cheffie Cooks"Great for a Sunday Family Meal, for guests, with leftovers to make several meals. |
1 vote
1995 views
|
|
Cranberry orange scones by JuliaThese are the best scones I’ve ever had — cranberry orange scones that are easy to make at home and drizzled with a zesty orange glaze. |
1 vote
1038 views
|
|
Mediterranean pork fillet by Easy Cook - Laka kuharicaThis easy, yet stunning roast using the tender pork fillet looks really impressive when sliced. |
1 vote
1355 views
|
|
Slow Roasted Cornish Hens by "Cheffie Cooks"I feel these are sometimes overlooked, they are juicy and so delicious when marinated and slow roasted-Try them you will enjoy! |
1 vote
1702 views
|
|
Roasted Vegetable and Kale Salad by Unknown ChefSaturday morning is my time to grocery shop. Will change to mid-week when I retire. It is easy to overlook Saturday and Sunday lunches because of weekend errands so I make a note on the menu pad to plan for weekend lunches. We eat lite lunches. Salads fit the bill. I decided to pick up a bunch of veggies to incorporate as a… |
1 vote
2111 views
|
|
Louisana Cornbread Dressing by Redneck MikeMy grandma made the best cornbread dressing and it has been our family tradition to have it with Giblet gravy since long before I was old enough to walk. |
1 vote
11017 views
|