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Turkey stuffed jalapenos

Turkey stuffed jalapenos by Daniel Brock

I love spicy food and turkey goes great with spicy give these a try as a thanksgiving appetizer

17 votes
17780 views
Roasted Broccoli

Roasted Broccoli by John Spottiswood

This roasted broccoli recipe, adapted from the Barefoot Contessa, is really wonderful. It has a lot of flavor. We served it with a mild pasta, and it was just a wonderful combination. Don't be worried by the lemon juice and zest. They impart a subtle flavor that adds a nice dimension to this dish.

25 votes
18542 views
Oven Roasted Vegetables

Oven Roasted Vegetables by Salad Foodie

I enjoy roasted vegetables and have tried several ways of preparing them, but this is the version I keep coming back to. Love the garlic and the way the veggies begin to caramelize.

2 votes
803 views
Rosemary Baked Red Potatoes

Rosemary Baked Red Potatoes by Robyn Savoie

The simplest, most elegant side dish. This is the best way to impress company without any extra effort. The rosemary and shallots combine with the poultry or pork dish in the oven to give everyone's sense of smell a work out. Guaranteed to make stomaches grumble. Bon appetite!

2 votes
10189 views
Roasted Red Pepper & Feta Dip

Roasted Red Pepper & Feta Dip by Amos Miller

Still snowed in and entertaining the stranded! So I tried another Ellie Krieger recipe for a game day or appetizer dip option. Even though Ellie is a registered dietician and a very dedicated health nut, I still like her recipes! Anyway, I love roasted sweet peppers and, having 3 reds on hand, some crumbled feta cheese and a lemon I…

3 votes
10778 views
Low-Fat Spice Rubbed Roast Turkey

Low-Fat Spice Rubbed Roast Turkey by Robyn Savoie

Traditional turkeys are nearly flavorless when you skip the skin and gravy—and that’s where most of the fat and calories lie. This salty-spicy-sweet rub keeps the meat lean but still plenty of flavor. This recipe easily converts to a 3 - 4 pound roasting chicken. Just cut the seasonings in half. The instructions include cooking…

2 votes
10384 views
Roasted Spring Chicken

Roasted Spring Chicken by Cara Fernicola

Roasted Spring Chicken

1 vote
5566 views
Roasted Vegetable Succotash

Roasted Vegetable Succotash by Robyn Savoie

Of all traditional Thanksgiving dishes, succotash is the most likely one that was served at the first feast. Introduced to colonial cooks by the native Indians of Rhode Island, succotash was probably made with local shell or cranberry beans. Contemporary cooks, like their colonial counterpart's, know that roasting brings out the…

1 vote
2495 views
Ginger-Marinated Pork Tenderloin

Ginger-Marinated Pork Tenderloin by Nancy Miyasaki

This pork tenderloin was super moist and was wonderful with the rich sauce over it. Our whole family loved it. I used the leftovers for a make shift fried rice the next day, and that was delicious too.

7 votes
3699 views
Overnight Lamb Roast

Overnight Lamb Roast by RecipeKing

Overnight Lamb Roast is an easy to make and delicious recipe for an Patagonian style lamb roast; Patagonia is a region of Argentina. It marinates for 12 hours in a made from scratch marinade, included in this recipe. So plan a day ahead before starting this one. It will be well worth the wait and all your family and guests will love…

1 vote
2778 views
Rava coconut ladoo

Rava coconut ladoo by pshinde2109

Rava coconut ladoo is specially made during Diwali festival in India.It is also termed as semolina-coconut sweet balls.It is one of the famous sweet or dessert made in India during festival season or marriages.

1 vote
3011 views
Roasted Vegetable Salad

Roasted Vegetable Salad by Mary Joseph

This can be prepared the day before (recommended). Just be sure to take it out of the fridge about 10 minutes before serving so it comes to room temperature.

3 votes
5787 views
Portuguese Stew

Portuguese Stew by Laurie Alves

This is a page from the Grandmother's Unwritten Cookbook. Readers you will be tasting my heritage and genuine spirit in this dish. When preparing it, I thought about how different it is when looking at my normal "Comfort Food" Dishes. While I truly love this dish, I know there are readers who will question the ability of the…

1 vote
3012 views
Roasted Potatoes with Thyme and Gorgonzola

Roasted Potatoes with Thyme and Gorgonzola by Robyn Savoie

Creamy Gorgonzola cheese turns this basic potato recipe into a savory and spectacular side! Try this with all your favorite entrees.

1 vote
2741 views
Roasted Pumpkin Seed Sauce

Roasted Pumpkin Seed Sauce by Robyn Savoie

This recipe for Pumpkin Seed Sauce makes more than you'll need, leftover sauce is delicious with chips, wrapped in warm tortillas or used like mayonnaise on roast chicken and grilled sandwiches.

1 vote
3630 views