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Fruits for Brain Development by nakulvatsBenefits of fruits are immense. They can be used in smoothies or just as healthy snacks or desserts. Following are some of the fruits that help in brain development: |
1 vote
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Kuskara by Deepti NaikThis is a great snack/breakfast and a good use of left over Chapatis/Rotis. This is also known as Kuskara and Fodnichi poli. This is a typical Maharashtrian Dish (From Western Indian state of Maharashtra) Inspiration for this recipe came from my mom. Anytime we have enough left over Chapatis, we used to get Kuskara for snacks.… |
1 vote
7403 views
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Shrimp, Avocado and Grapefruit Salad by erin de martiniTangy salad for warm summer days |
3 votes
8229 views
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Can't Have 1 Bite Taco Salad by Jessica Booker
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1 vote
2725 views
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Lemon Noodle Pasta with Shrimp by RecipesnFoodLemon Noodle Pasta with Shrimp |
1 vote
1920 views
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Cold Green Bean & Tomato~Cubed Chicken Salad by "Cheffie Cooks"It is a whole meal in itself or use as a side dish. A great BBQ item to serve your family. |
1 vote
1291 views
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toaster oven tortilla bake by jeffTasty dinner for up to four if portions are rationed, great for just two, or one very hungry person. |
1 vote
5950 views
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Savory Hummus by Kiki ThompsonThis is a traditional greek dip used with falafel sandwiches, gyros, etc. I also use it in my wraps or as a veggie dip. |
1 vote
4095 views
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EGG PLANT CHAPATTI by Kokila KarthikeyanYesterday i have prepared this egg plant chapatti recipe.Egg plant chapatti smells are really good.I have added only proteins item vegetables.I have dedicate this chapatti to all christmas people and viewers.Try this chapatti really awesome.If u like this Egg plant chapatti please share ur friends and other bloggers :) |
1 vote
4326 views
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Black Cherry High by HYDRIVE Energy WaterQuench your thirst with style this spring and summer with this hand crafted mocktail recipe from the certified and award-winning cocktail guru, Lymer, who bartends at tesori in Chicago, and combines his professional expertise with an artistic flare. |
1 vote
2618 views
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Sweet Beet & Bacon Deviled Eggs by New School of CookingGive your eggs some va-va-voom this Easter and dress them up in bright pink…no artificial dye required! Thank goodness for beet juice, not only will it give your deviled eggs a more complex flavor, it will also brighten up your appetizer display and who doesn’t want an instagram worthy food post? Also, we took great please in adding… |
1 vote
2361 views
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Aztec Couscous by Hilda Fonseca de GillCouscous takes on a Latin flair with black beans, corn, jalapeno, cilantro, and cumin for a tasty vegetarian side dish. |
1 vote
2999 views
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Easy texas cavier by BRATTThis is a very quick and easy recipe, I put all of the ingredients together and let them sit in the refrigerator for about one hour and the nice thing about it, is that it's healthy, you can use tortilla chips or pita chips, or any chip you like, and if you need to make less, just reduce the amounts, or increase the amounts for a… |
2 votes
2405 views
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Aloo Paratha ( Stuffed flatbread with a hint f Fennel) by A Cook at HeartWhole wheat flour flatbread stuffed with a potato filling that has a kiss of fennel. |
1 vote
2317 views
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Thai Papaya Salad by Navaneetham KrishnanIt's beguilingly simple and yet artful in a beautifully balanced evolved way. |
1 vote
2429 views
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