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Wajik (Sweet Glutinous Rice Cake) by Navaneetham Krishnanmade with glutinious rice or pulut, coconut milk, palm sugar and scented with screwpine/pandan leaves. |
1 vote
2954 views
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Merry Morning Smoothie by RecipesnFoodMerry Morning Smoothie |
1 vote
2362 views
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Bluberry Chamomile Boost by HYDRIVE Energy WaterThis hand crafted mocktail recipe comes from the certified and award-winning cocktail guru, Lymer, who bartends at tesori in Chicago, and combines his professional expertise with an artistic flare. |
1 vote
1993 views
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Shrimp Paste (Belacan) Sambal Prawns by Navaneetham KrishnanSucculent prawns in fiery spicy gravy. |
1 vote
1871 views
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Carmel Macchiato Smoothie with Almond Butter by Betsy's BestBetsy’s Best Carmel Macchiato Smoothie with Almond Butter recipe, a perfect blend for your morning routine. For more recipes, visit |
1 vote
2348 views
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Mango Sticky Rice by Navaneetham KrishnanThis dessert is a sheer pleasure of fragrant sticky rice smeared with generous pool of coconut milk and palm sugar syrup and eaten with fresh mango cubes. |
1 vote
2473 views
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Frozen Strawberry Daiquiri Recipe by Doctor JoFrozen Strawberry daiquiri recipe combines frozen strawberries with freshly squeezed lime juice. Simple syrup is the sweetener. An icy glass full is a perfect way to beat the summer heat. |
1 vote
343 views
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Vegetable Fried Rice by Anusha PraveenEasy to make fried rice |
1 vote
3409 views
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Cold Green Bean & Tomato~Cubed Chicken Salad by "Cheffie Cooks"It is a whole meal in itself or use as a side dish. A great BBQ item to serve your family. |
1 vote
1291 views
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Sesame Kelp Noodles With Peanut Sause by Betsy's BestIf you’re looking for a delicious way to mix kelp into your meals, look no further. This very healthy yet supremely delicious Sesame Kelp Noodles with Peanut Sauce recipe does the trick. |
1 vote
3205 views
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toaster oven tortilla bake by jeffTasty dinner for up to four if portions are rationed, great for just two, or one very hungry person. |
1 vote
5950 views
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New Lasagna by Candice GoodyearMy sister in law Julie taught me how to cook this quick easy meal. It tasted like lasagna to me hence the name. |
1 vote
2241 views
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Savory Hummus by Kiki ThompsonThis is a traditional greek dip used with falafel sandwiches, gyros, etc. I also use it in my wraps or as a veggie dip. |
1 vote
4095 views
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Black Cherry High by HYDRIVE Energy WaterQuench your thirst with style this spring and summer with this hand crafted mocktail recipe from the certified and award-winning cocktail guru, Lymer, who bartends at tesori in Chicago, and combines his professional expertise with an artistic flare. |
1 vote
2618 views
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Sweet Beet & Bacon Deviled Eggs by New School of CookingGive your eggs some va-va-voom this Easter and dress them up in bright pink…no artificial dye required! Thank goodness for beet juice, not only will it give your deviled eggs a more complex flavor, it will also brighten up your appetizer display and who doesn’t want an instagram worthy food post? Also, we took great please in adding… |
1 vote
2361 views
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