Quick Cooking Chocolate Pudding by Winelady Cooks

(Yields approx. 4 servings)

Quick Eggs by Kyle Gluntz

Eggs that you can make in the microwave.

Chocolate Fudge (a no fail recipe) by Candice Goodyear

haven't made this recipe yet but I will before Christmas. I found this recipe online.

Apple Crisp – Microwave Quick! by Salad Foodie

I haven’t found a quicker apple crisp recipe that tastes as good (or better) than oven-baked. Simple prep and fast cooking make this a perfect dessert when you’re short on time. Plus you can make it year round as the microwave won't heat up the kitchen.

Brownie in a Mug by misty

A quick chocolate fix when you need it, without making a big mess or having leftovers to tempt you. ;)

Chili Dogs by dawn

Good old Coney Dogs!

Microwave Plain Chocolate Fudge & Oat-choco Fudge by Indrani

Today I'll share a recipe that can bring smile to anyone's face, especially to your kids and for that you have to give 3 minutes of your time. This is one of the easiest way of making Chocolate fudge, that too in your Microwave without any hassle, just need few ingredients and a MW safe dish.

5 MINUTE SELF SAUCING CHOCOLATE M/W CAKE by Les

This is a lovely light cake - as good as any oven baked one but so much quicker to make. Make in an extra large coffee mug or soup bowl – microwave safe, or 2 ramekin dishes

Peanutty Grits by Maxie Baldwin

Tastes like my favorite candy for breakfast.

Turkey Mushroom Soup by Brett Ede

Mussels Vinaigrette by Evelyn Scott

Steamed mussels are dressed with a flavorful vinaigrette in this colorful tapa. It is an ideal treat for a party or any event with lots of people attending.

Sweet Pickles In 15 Minutes. Just In Time For The 4th! by kathy gori

It's been busy here in Sonoma getting ready for our annual 4th of July barbecue. In planning our menu this year, we decided to go for the traditional American organic beef burgers with all the fixings, two kinds of coleslaw, James Beards' sour cream slaw, a tart Indian cabbage dish, an Indian style potato salad, mixed wild greens…

Italian Quick Grits by Patrick Ray

Tasty Breakfast in Three (3) Minutes

PoMan's Cazones by Lyn Utermark

1, 2, 3, done!

BARBAQUED MEATBALLS by Kim Wallace

My family loves these meatballs. I serve them with Rice/Potato and Veggie OR you could also serve them as a meatball sandwich. I have also made Hamburger patties out of this mixture and turned them into barbequed hamburgers. What’s really nice about this recipe – you cook them in the MICROWAVE………….