MENU
Easy Mediterranean Chicken

Easy Mediterranean Chicken by GrillKing

This is a tasty, easy little marinade that takes minutes to prepare, and gives grilled chicken an awesome flavor. The lemon gives it a very nice light flavor which makes it great to slice and serve on top of a Caesar salad, or with couscous.

11 votes
33737 views
"Tandoori" grilled chicken

"Tandoori" grilled chicken by Chris Patil

While this dish isn't made in a traditional Indian clay oven, the yogurt marinade and spice blend can still yield a very authentic-tasting end result on a backyard grill.

11 votes
21656 views
Grilled Avocado and Pesto Salad

Grilled Avocado and Pesto Salad by Kelsey Martin

This salad is easy, unique and delicious!

3 votes
15173 views
Lamb Burger Patties

Lamb Burger Patties by Kelsey Martin

These Lamb Burgers will beat a Big Mac anyday!

3 votes
12321 views
Firehouse Hamburger Barbecue

Firehouse Hamburger Barbecue by Glenn

Served at fairs and firehouse gatherings as well as church picnics and community events in Lancaster County, PA. The recipe is from Eva M. Koehler, my grandmother, of Lititz who served as a cook for the Ladies Auxiliary of the Lititz Volunteer Fire Company No. 1.

2 votes
8006 views
Classic S'mores

Classic S'mores by Kelsey Martin

2 votes
10316 views
Singapore Chili "Tandoor-Style" Chicken

Singapore Chili "Tandoor-Style" Chicken by Mihir Shah

Probably the single best dish I had in Singapore - and a dish I'd never tried before. If you don't have a tandoor oven (and I'm assuming you don't), either bbq on medium-high heat or bake in a shallow pan at 450 degrees. Hope you enjoy as much as I did!

1 vote
6005 views
swordfish avocado

swordfish avocado by maeghan

1 1/2 to 2 swordfish steaks, about 1 inch thick tips: Shark can be substituted for swordfish if desired. make basting brushes from oregano branches,if you have oregano in your garden,cut 10-1 inch branches tie 6 together.hand to dry in dark place for a week. use for brushing on marinade with basting branch

1 vote
3074 views