All recipes » Grill » Cinco de Mayo
Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce by Claudia lamascoloThis tender filet is bursting with flavor. Starting with a mouth watering filet, portabello mushrooms, shrimp, centered with a mound of crab meat, with a creamy butter,wine garlic sauce over the top~. |
11 votes
72601 views
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Garlic-Butter Octopus Jalisco-style by John SpottiswoodThis dish is my best rendition of a traditional meal served in the state of Jalisco in Mexico. We had this first in a small local restaurant in downtown Puerto Vallarta, and have been in love with it since! |
2 votes
17388 views
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Tacos Al Carbon by John SpottiswoodThis is a simple steak taco recipe that emphasizes the flavor of the meat and the grill. You can spice it up by adding extra cumin or a little chili powder, jalapeno, or cayenne if you like, but it is delicious as is. Make sure to chop any additional fixings you like: I used cilantro, avocado and tomato...but they are quite tasty… |
3 votes
24688 views
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Seared Peppercorn Tuna Steaks by Robyn MedlinInstead of your traditional NY strip or ribeye, why not opt for Tuna Steaks on the grill? If you go for sushi-style rare in the middle, they are super quick and easy on the grill. For those who like their meat well done, leave on the grill a little longer and still get great flavor. |
1 vote
13319 views
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Grilled Avocado and Pesto Salad by Kelsey MartinThis salad is easy, unique and delicious! |
3 votes
15173 views
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Large grilled prawns by CHEF ASHRAF ABD ALEEM ELKHARBOTLYLarge grilled prawns |
1 vote
3235 views
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Brie Chesse in French Baguette by CHEF ASHRAF ABD ALEEM ELKHARBOTLYBrie Chesse in French Baguette |
1 vote
7110 views
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Beef Fajitas by Robyn SavoieTeam these fajita's with some salsa, chips and your favorite margarita's to make an awesome meal for your football party! Start it the day before and it will be fast and easy so you can spend time with your guests. |
2 votes
6851 views
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Roasted Bell Peppers Salad - Salada de pimentos assados by Sofia ReinoThis is a traditional Portuguese salad you will find in most restaurants, especially during the summer. It is very fresh and goes very well with all types of grilled fish. Another idea is to add canned tuna and some hard boiled egg and you have a beautiful summer meal! |
1 vote
7648 views
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