All recipes » Fry
Deep fried fish "Boca Chica" Style by Arturo Féliz-CamiloHello everyone! Today I continue my mission of bringing you the most important recipes of traditional Dominican cuisine! Since I was very young, I remember that one of the most popular trips was the one to Boca Chica beach. For “capitaleños” (people from the capital city), Boca Chica was an obvious option. A white sand beach… |
2 votes
21813 views
|
|
Grilled Jalapeno Cheddar Sausage & Red Potatoes, Duck Fat Fried with Cumin Sea Salt & Cilantro Garnish by Amos MillerHave a taste for a HOT hot dog with an upscale South of the Border touch? This is a hit. Its a somewhat unusual sausage, but obtainable - or you can make your own (email me for the recipe). I use duck fat here. I save the fat whenever I serve… |
5 votes
6982 views
|
|
Chicken With Three Peppers Skillet Meal by Salad FoodieTri-colored bell peppers are the showy appeal in this fast-to-fix skillet chicken entrée. Add a side of brown or white rice and fresh green salad and it's a healthy weeknight comfort meal. This is based on my recollections of a recipe I tried several years ago but couldn't locate - it comes fairly close and we liked this version a… |
2 votes
2867 views
|
|
Crab Cake by CHEF ASHRAF ABD ALEEM ELKHARBOTLYCrab Cake |
4 votes
8832 views
|
|
Plantain Cutlet by Moms TimesA crispy and healthy snack for tea time |
1 vote
5571 views
|
|
Rosemary Chicken Tenders with Sweet Peppers by Salad FoodiePerfect for week nights, this dish can be on the table in under 30 minutes. Add a bowl of brown rice and fresh green salad to round out this healthy entrée. Recipe will serve 4 people, with well under 400 calories per serving. |
2 votes
5673 views
|
|
oats n corn fried chicken by sunil k.nayarchicken dip in the batter and coated with oats and crushed corn flakes and deep fry. |
1 vote
6484 views
|
|
Capsicum Tofu Recipe by Jasper SoneCapsicum Tofu Recipe is a popular tofu recipe made of capsicum and the tofu. |
1 vote
3191 views
|
|
KEBBAH by CHEF ASHRAF ABD ALEEM ELKHARBOTLYKEBBAH |
1 vote
4169 views
|
|
TAMIYA WRAPP by CHEF ASHRAF ABD ALEEM ELKHARBOTLYTAMIYA WRAPP |
1 vote
5300 views
|
|
Tasty Indian by Amanda MillenOne of the values of making bread is the sharing, not just of the food but of the idea. Knowledge is wealth - and over the years, I would like to think I have enriched a lot of minds with bread recipes that I have taught others to make. I have been to a lot of places, enough to compare and incorporate the various cultures in my… |
1 vote
5386 views
|
|
Vegetable Kabab Recipe by Jasper SoneVegetable Kabab is a south Indian appetizer recipe. This vegetable kabab is prepared by frying the kabab balls made with a fine paste of black grams mixed with other ingredients. Vegetable kabab are good alternative for those who like kababs but cant eat non-veg. see how to prepare the vegetable kababs. |
1 vote
8763 views
|
|
Moussak’aa by CHEF ASHRAF ABD ALEEM ELKHARBOTLYMoussak’aa |
2 votes
4046 views
|
|
Flavorful and Tasty Bread Recipe by Amanda MillenIndian fry bread recipes are a great way to change up your usual routine. Here is a great one that I heard about from a friend of mine, and modified slightly to improve it—because that's what I do! I've always been a fan of Indian breads; they are always delicious and flavorful. This Indian fry bread recipe is great both savory and… |
1 vote
3073 views
|
|
Kebbe120 pieces by CHEF ASHRAF ABD ALEEM ELKHARBOTLYKebbe 120 pieces |
1 vote
5520 views
|