Rajma and Dalia Tikki Sandwich by Hina Gujral

Rajma and Dalia Tikki Sandwich get substance from the gluten free patty and vegetables and gooey love from the mint mayonnaise. These red kidney beans tikki sandwiches are a perfect vegetarian version of any chicken sandwich and full of healthy ingredients – beans, broken wheat, and oats.

Cheesy Chile Eggrolls by Culinary Envy

Cheesy Chile Eggrolls are just 3 simple ingredients! Crispy, hot, cheesy, slightly spicy appetizer that everyone will LOVE!

Chocolate wontons by mildlyindian

What can be more satisfying that oooey gooey chocolate in a crispy crunchy exterior…

a&w backstrap by james bistarkey

Onion Bhajia (or Pakora) by Haresh Shah

This is an excellent snack and goes well with beer, wine or any soft drink. Best eaten when hot from the frying pan. One could replace onion with any other vegetable such as sliced potato, sliced egg plant, etc.

Torte di granchio ( Crab Cakes) by J. Gino Genovesi

Crab cakes became popular along the coastlines of mid Atlantic States, the Gulf Coasts and Italy as well. It is a simple and tasty way to serve crab meat and can be fried or baked. Crab cakes can be made ahead of time and later reheated to sweeten the appetite. Ideal for picnics and outings. Try making sandwiches topped with…

Oats and vegetable patties by Renu Guru

You can have them with tea or serve them for lunch, these starters will never make you feel like you are committing a diet crime. You can savour these guilt free.

Thai style mini fish cakes with salsa by Renu Guru

These mini fish cakes are so quick and easy to make you could get your little one to help you.Makes a great entree, snack or party food. These adorable little fish cakes will be a hit at your next party..... make sure you make enough to go around! Serve topped with Avocado slasa.

Chicken Tenders by Foooooooood

Makes about five or six chicken tenders. I usually make marinade first and leave chicken in it for about 15 minutes, or as long as it takes to get everything else ready. I feel this is adequate time, though some may wish to leave it in longer. For those who prefer spicy food, add 1/4 teaspoon of black pepper or cayenne pepper…

GOLDEN CHEESE BALLS: by Renu Guru

Yummy and perfect for any occasion.

Sweet Potato Fries by Jacqueline

Easy to make and healthy. Kid Friendly for sure.

Steak Sandwich with Peppers and Onions by Mary Ann Walter

We like to sserve this on game day when we have friends in to watch the game with us

STUFF CRAB OR STUFF SHRIMP by GARY ESTESS

WHAT DO YOU DO WITH YOU TURKEY DRESSING WE SOME TIMES EAT IT ALL, BUT WITH LEFT OVERS. WE CHANGE THINGS A BIT, WE ADD OTHER FLAVORS TO MAKE THE RECIPE

Mini Monte Cristo by Chef Smith

Unstoppable Wings by Sam

This is a secret wing recipe I am releasing, it works great also on meatballs and believe it or not, fried shrimp!