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Corn Tortillas made with Yellow cornmeal flour

Corn Tortillas made with Yellow cornmeal flour by Spicie Foodie

Make delicious Mexican corn tortillas by substituting the traditional Masa Harina with yellow cornmeal flour. The tortillas will keep in the refrigerator for a few days, then begin to dry out( which you can then fry/bake and use as chips.) The tortillas can be reheated on a warm skillet/griddle, directly on the flame(gas stove) or…

3 votes
12733 views
Stuffed Bitter Gourd Fry

Stuffed Bitter Gourd Fry by Paul Anderson Lumen

Something Different

1 vote
4473 views
Herb Flecked Venison Burgers

Herb Flecked Venison Burgers by Smokinhotchef

One of the best things about rural country living is the access and availability of wild game. Venison nourished the early settlers and Indians in days of olde. Venision makes for a terrific meal and it is a sustainable food source. Lean and earthy, venison can be substituted for any red meat and cut as well! As a part of my live…

2 votes
4868 views
Eggplant(Brinjal) Fry

Eggplant(Brinjal) Fry by Paul Anderson Lumen

Indian ways!

1 vote
4120 views
Homemade Pumpkin Spice Doughnuts

Homemade Pumpkin Spice Doughnuts by Butters

Mmmm...donuts!

2 votes
4647 views
Mutton Kebabs

Mutton Kebabs by Paul Anderson Lumen

Indian Food Recipes.... Mutton Kebab...

1 vote
5017 views
French Style Egg Salad Sandwich

French Style Egg Salad Sandwich by RecipesnFood

French Style Egg Salad Sandwiches are some of the easiest sandwiches in the world to make, especially if you have some hard boiled eggs sitting around in the fridge (like around Easter).

1 vote
2428 views
Italian Style Nacho Recipe So Simple!

Italian Style Nacho Recipe So Simple! by curt iffert

So Easy it only takes 10 to 15 minutes to make!

1 vote
5058 views
Thai Pineapple Fried Rice

Thai Pineapple Fried Rice by Navaneetham Krishnan

Fried rice famed for its quintessential Thai flavors

1 vote
3679 views
Zucchini Parmesan Fritters With Sour Cream

Zucchini Parmesan Fritters With Sour Cream by Doctor Jo

Zucchini Parmesan Fritters are a delicious way to use up an over-abundance of zucchini and summer squash. These fritters are crispy on the outside. A dollop of sour cream perfectly compliments them.

1 vote
316 views
Five spices fried chicken strips

Five spices fried chicken strips by BestOodles

Not your typical fried chicken

1 vote
4329 views
Salami Spiked Burgers w/Grilled Green Onions on Toasted Sourdough

Salami Spiked Burgers w/Grilled Green Onions on Toasted Sourdough by Smokinhotchef

Ground chuck and Genoa salami team up for not just another burger recipe. Traditional mustard, ketchup and American cheese tag along with sassy grilled onions to create this burger that will make your mouth cry! Let me not fail to mention a…

1 vote
2007 views
Fried Mozzarella Balls With Homemade Tomato Sauce

Fried Mozzarella Balls With Homemade Tomato Sauce by Jenny

A week or so back I had a chance to taste fried mozzarella balls with tomato sauce. These were served to us alongside with some other deep fried appetizers. The mozzarella balls were absolutely divine and I knew back then that I would be trying to copy them and get as close to the delicious flavours as possible. I haven’t even done…

1 vote
3773 views
Hot bricks

Hot bricks by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Hot bricks

1 vote
4344 views
Chik'n Marsala

Chik'n Marsala by Kiki Thompson

The thing I LOVE about this recipe is that it’s quick, easy & Italian It’s one of those dishes that you can whip right up when you’re really not feeling the jive to make a feast after a long day of work (that’s what I did). It is also one of those dishes that makes you look like a master chef to your dinner guests It’s so YUMMY!

2 votes
5548 views