Takka - Donburi by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Takka - Donburi

Rice Bubbles - Mars Bar Crunchy Slice by Veronica's Kitchen

Summer Peach Slush by anna d

Got this from a friend while working in Sprinfield, Illinois. Too bad we can't get frozen juice concentrates in Spain - but we have plenty of fresh limes so I make my own concentrate.

Ikura (Salmon Eggs) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Ikura (Salmon Eggs)

Shake (Salmon) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Shake (Salmon)

Crispy Cool Bean Dip by Phyllis Munro

This is a light, crispy appetizer. you actually feel like you are eating something healthy! Everyone seemed to really enjoy it.

Layered Lemon Tomato Aspic by Culinary Envy

Layered Lemon Tomato Aspic is a chilled jellied salad with a punch of sweet and tart flavors.

Avocado Crema For Mexican Dishes by Doctor Jo

Avocado crema is the perfect topper for my Cauliflower, Chickpea Tacos, burritos, enchiladas, and all of your favorite Mexican dishes. It’s creamy goodness with a hint of lime.

1-2-3 easy Frozen CHOCOLATE MOUSSE by Foodessa

This dessert has the silky smoothness of a rich CHOCOLATE GELATO. This is an incredibly crowd pleasing decadent frozen confection.

Pomegranate Apple Pops by Krystina Castella

In college I had an assignment to choose a fruit and use the structure to inspire a design. I picked the familiar but somewhat boring banana. My friend chose the pomegranate. I had never seen one before and was fascinated by its color, shape, taste, and the number of seeds (I counted almost six hundred). Today, with evidence of the…

Suzuki (Sea Bass) by ASHRAF ABD ALEEM

Suzuki (Sea Bass)

Tamago (Omelete) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Tamago (Omelete)

Okashi jo - sushi by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Okashi jo - sushi

Creamy Pineapple Custard Cake _ RAW VEGAN by Rawfully Tempting

decadent, delicious and nutritious

Tzatziki by Easy Cook - Laka kuharica

Creamy, tangy cucumber dip ideal to accompany grilled meats and vegetables. Serve as a side dish to grilled meat or vegetables. Also, serve it on the side with warm pita bread triangles for dipping.