CANTALOUPE SORBET by Saru

A lighter version of the ice cream sorbet is just what you need during summers.And when you have a fruit as prone to turning ripe and icky as cantaloupe,why not use it up this way?This dish will satiate your dessert cravings and keep the summer heat at bay.

Fresh rosemary ice cream by Belinda

This is fantastic and has the most amazing pungent perfume! (You need a small ice cream machine. I have a small 1 quart Cuisinart machine)

Chocolate - Cashew & Raisins by HemaSrini

Right from my childhood days I love to eat chocolates. Same goes with my elder son, Aditya. On Friday, I browsed thro’ the net and found chocolate recipe by Nikko Kitchen in youtube. I was surprised to see that it was that easy to make chocolate. There is a saying which goes like this “Till we learn things are very difficult, once you…

Strawberry Ice Cream by K. Garner

More like gelato because there is little cream in it. It really highlights the strawberries. You may reduce sugar if your strawberries are sweet already.

Chocolate Oreo PUDDING by cortney kelly

the first time i created it i felt hey why not make this!

Passionfruit Curd by Matthew Crabbe

This is a butter cream curd with a passionfruit flavor. It goes with well with toasted brioche, may be served with fruit or as accompaniment for cakes.

Frozen Ice Cream Cookie Loaf by LindaShaw

Creamy Watermelon Pops by Shannon Millisor

A blend of watermelon and milk that results in a creamy frozen pop!

Homemade S'mores Ice Cream by Beth Roan

Chocolate ice cream with graham crackers and marshmallow fluff.

Mocha ice cream by Easy Cook - Laka kuharica

This decadent homemade chocolate ice cream gets its rich flavor from brewed coffee and dark chocolate.

Pear Ice cream by Jayashree.T.Rao

Pear Ice cream is a delicious dessert. It has a mixed flavour, something unique.

Mexican Ice Cream Dessert Recipe by Doctor Jo

Mexican Ice Cream – creamy vanilla ice cream on the inside with a cinnamon crunch coating. Add a little cayenne to heat up the coating. Drizzle with some Hot Fudge and top it all with whipped cream. Oh, so good.

Kiwi Salsa by Jennifer Sikora

Instead if using tomatoes to make a salsa, try something new. In this recipe, kiwi becomes the main ingredient! It is delicious!

BASIL WALNUT PESTO RECIPE UPDATED by Lillie Ann Passwaiter

ORGANIC WALNUTS ARE NOW STANDING IN FOR PECANS AND FOR THE TRADITIONAL PINE NUTS IN THIS VARIATION OF PESTO!

Lemon Fluff Dessert by peace

Light, fluffy, perfect for hot summer days. Found recipe on tastofhome.com/simple.