All recipes » Dutch Oven » 300 or fewer calories
schberty by verdell harristhis is a very good dish you will love it |
1 vote
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Campfire Cobbler by K. Garner
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1 vote
2201 views
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Pork and Poblano Chiles in Red Sauce by david spottiswoodThis is a spicy pork stew - we serve over penne pasta, but it works over rice, too |
1 vote
2626 views
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Beef Stew With Guinness by CarolinaheartstringsIt’s Winter, it’s March, it’s almost St. Patrick’s Day and that means Irish food, Irish beer, wearing of the green and since there is still a real nip in the air here in North Carolina, I decided a wonderful beefy stew made with a good Irish Stout or Guinness would be just the thing for dinner. The beer adds such a rich wonderful… |
1 vote
2426 views
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Turkish Bell Pepper Recipe by sevgiThis is a great recipe to use if you want to introduce some veggies in your diet or even your kids' diets. Although my version is not a vegetarian dish, you can eliminate the ground beef portion and create a veggie friendly meal. Traditionally, the condiment served with this dish is plain white yogurt, but feel free to omit it if you… |
1 vote
2007 views
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OVEN ROASTED APRICOTS WITH THYME, STRAWBERRY GRANITE, CACAO CROQUANT by CHEF ASHRAF ABD ALEEM ELKHARBOTLYOVEN ROASTED APRICOTS WITH THYME, STRAWBERRY GRANITE, CACAO CROQUANT |
1 vote
4880 views
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RICH CHOCOLATE CAKE by CHEF ASHRAF ABD ALEEM ELKHARBOTLYRICH CHOCOLATE CAKE |
1 vote
7905 views
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Cajun Chicken Pasta by David St. John
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1 vote
235 views
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16 Bean Soup by Dhana
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1 vote
2207 views
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SIMPLE PEANUT BUTTER COOKIES by cortney kellythis is a really divine taste. |
1 vote
3537 views
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Melissa's Bolognese Sauce by melissa
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1 vote
2479 views
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madhur jaffrey's chana dal by Patricia
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1 vote
4574 views
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Chili Verde by Tina SmithFrom Eating Well Website |
1 vote
1760 views
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wilted endive and bacon by duanefresh endive and fried bacon in vinegar sauce |
1 vote
2773 views
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Casablanca Curried Chicken (Tagine) by Salad FoodieA healthy Moroccan thick stew or tagine to enjoy with rice, couscous or pita bread. Suit the degree of curry and hot pepper to your family’s taste. Lamb or beef can be subbed for chicken. Leftovers improve in flavor, and freeze well too. |
1 vote
3851 views
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