Yellow Rice by Korinna

I love rice :-)

David's Chili Con Carne Y Frijoles – Not Hot by David E.

I have worked on this recipe a little here and a little there for the last 30 years, and finally everyone that tries it said this is as good as it gets, and leave it alone. Great tasting chili, with just the right amount heat to make it good chili, but not enough heat to ruin the dinner.

Spaghetti and Meatballs by sally

Chicken Soup by Toivo

What a great chicken